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Changing nutrients, changing rivers
(Science, 2019-08-16)Eutrophication—the excessive enrichment of a body of water with nutrients such as nitrogen (N) and phosphorus (P)—is Earth's most widespread problem for water quality (1, 2). Growing evidence suggests ... -
Characterisation of Bergeyella spp. isolated from the nasal cavities of piglets
(Veterinary Journal, 2018-02-06)The aim of this study was to characterise bacteria in the genus Bergeyella isolated from the nasal passages of healthy piglets. Nasal swabs from 3 to 4 week-old piglets from eight commercial domestic ... -
Characterization and cross-protection of experimental infections with SeCoV and two PEDV variants
(Transboundary and Emerging Diseases, 2022-08-02)The aim of this study was to characterize the infection of weaned pigs with swine enteric coronavirus (SeCoV) -a chimeric virus most likely originated from a recombination event between porcine epidemic ... -
Characterization and evolution of countries affected by bovine brucellosis (1996–2014)
(Transboundary and Emerging Diseases, 2019-02-10)This paper describes the global distribution and temporal evolution of bovine brucellosis due to Brucella abortus during a 19‐year period (1996–2014) using the information officially reported to the ... -
Characterization In Vitro and In Vivo of a Pandemic H1N1 Influenza Virus from a Fatal Case
(PLoS ONE, 2013-01-10)Pandemic 2009 H1N1 (pH1N1) influenza viruses caused mild symptoms in most infected patients. However, a greater rate of severe disease was observed in healthy young adults and children without co-morbid ... -
Characterization of bacterial microbiota compositions along the intestinal tract in pigs and their interactions and functions
(Scientific Reports, 2018-08-28)In addition to its value in meat production, the pig is an interesting animal model for human digestive tract studies due to its physiological similarities. The aim of this study was to describe the ... -
Characterization of Campylobacter jejuni and Campylobacter coli Broiler Isolates by Whole-Genome Sequencing
(Foodborne Pathogens and Disease, 2017-12-19)Campylobacter has been the most commonly reported cause of bacterial diarrheal disease in humans in the European Union since 2005. Most broiler batches at slaughter are colonized with Campylobacter, and ... -
Characterization of Celiac Disease-Related Epitopes and Gluten Fractions, and Identification of Associated Loci in Durum Wheat
(Agronomy, 2020-08-20)While durum wheat is a major food source in Mediterranean countries, storage (i.e., gluten) proteins are however responsible for celiac disease (CD), a serious autoimmune disease that occurs in genetically ... -
Characterization of functional properties of proteins from Ganxet beans (Phaseolus vulgaris L. var. Ganxet) isolated using an ultrasound-assisted methodology
(LWT - Food Science and Technology, 2018-08-17)This study investigated different methods of extraction of protein fromGanxetbeans (Phaseolus vulgarisL. var.Ganxet) and evaluated the functional properties of these valuable proteins. Overall, ultrasound ... -
Characterization of Japanese Plum (Prunus salicina) PsMYB10 Alleles Reveals Structural Variation and Polymorphisms Correlating With Fruit Skin Color
(Frontiers in Plant Science, 2021-06-08)The red to blue hue of plant organs is caused due to anthocyanins, which are water-soluble flavonoid pigments. The accumulation of these pigments is regulated by a complex of R2R3-MYB transcription ... -
Characterization of Mycoplasma hyopneumoniae strains in vaccinated and non-vaccinated pigs from Spanish slaughterhouses
(Veterinary Microbiology, 2019-02-20)This study aimed to describe Mycoplasma hyopneumoniae (M. hyopneumoniae) genetic variability in vaccinated (V) and non-vaccinated (NV) slaughtered pigs showing cranio-ventral pulmonary consolidation ... -
Characterization of Salmonella Frintrop isolated from dromedary camels (Camelus dromedarius)
(Transboundary and Emerging Diseases, 2020-07-17)Different studies have reported the prevalence and antibiotic resistance of Salmonella in dromedary camels and its role in camelid‐associated salmonellosis in humans, but little is known about the ... -
Characterization of stress coping style in Senegalese sole (Soleasenegalensis) juveniles and breeders for aquaculture
(Royal Society Open Science, 2016-11-01)The aim of this work was to characterize stress coping styles of Senegalese sole (Solea senegalensis) juveniles and breeders and to select an operational behavioural screening test (OBST) that can be ... -
Characterization of the attachment and infection by Porcine reproductive and respiratory syndrome virus 1 isolates in bone marrow-derived dendritic cells
(Veterinary Microbiology, 2018-08-11)Porcine reproductive and respiratory syndrome virus (PRRSV) is known to infect porcine dendritic cells (DC). Previous studies indicated that different PRRSV1 isolates regulated differently the cytokine ... -
Characterization of the different behaviours exhibited by juvenile flathead grey mullet (Mugil cephalus Linnaeus, 1758) under rearing conditions
(Spanish Journal of Agricultural Research, 2022-10-31)Aim of study: To describe the common behaviour of flathead grey mullet (Mugil cephalus) under rearing conditions. Area of study: Tepic, Mexico. Material and methods: Behaviours exhibited by mullets ... -
Characterization of the Maternally Derived Antibody Immunity against Rhdv-2 after Administration in Breeding Does of an Inactivated Vaccine
(Vaccines, 2020-08-28)Inactivated strain-specific vaccines have been successfully used to control rabbit haemorrhagic disease (RHD) caused by RHDV-2 in the rabbit industry. It is unknown whether and how vaccination of breeding ... -
Characterization of Three Different Mediterranean Beef Fattening Systems: Performance, Behavior, and Carcass and Meat Quality
(MDPI, 22-08-02)The aim of this study was to characterize three different commercial dairy beef fattening systems for intensive Mediterranean fattening programs differing in gender, breed, nutrition, and days of feed ... -
Characterizing the diagnostic sensitivity and specificity of pain biomarkers in cattle using receiver operating characteristic curves
(Journal of Dairy Science, 2022-10-04)Biomarkers are used to assess pain and analgesic drug efficacy in livestock. However, often the diagnostic sensitivity and specificity of these biomarkers for different painful conditions over time have ... -
Check-All-That-Apply (CATA) with semi-trained assessors: Sensory profiles closer to descriptive analysis or consumer elicited data?
(Food Quality and Preference, 2017-10-16)Check-All-That-Apply (CATA) is a simple and fast sensory profiling tool. Yet, its application has been mainly focused on consumer studies; the aim of this study was to evaluate the application of CATA ... -
Chemical and Sensory Characterization of Nine Spanish Monovarietal Olive Oils: An Emphasis on Wax Esters
(Agriculture, 2021-02-19)Olive oil is an essential part of the so-called “Mediterranean diet”, purportedly one of the healthiest gastronomic traditions in the world. The wax content in olive oil is regulated under European Union ...