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| Assessment of upscaling methodologies for daily crop transpiration using sap flows and two-source energy balance models in almonds under different water statuses and production systems | 283 |
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| December 2025 | January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | June 2026 | |
|---|---|---|---|---|---|---|---|
| Assessment of upscaling methodologies for daily crop transpiration using sap flows and two-source energy balance models in almonds under different water statuses and production systems | 16 | 28 | 34 | 33 | 24 | 15 | 0 |
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| QUINTANILLA_ASSESSMENT_2024.pdf | 8 |
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