Browsing PUBLICACIONS CIENTÍFIQUES by Title
Now showing items 347-366 of 2510
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Breeding, planktonic and settlement factors shape recruitment patterns of one of the last remaining major population of Pinna nobilis within Spanish waters
(Hydrobiologia, 2019-11-27)The pen shell, Pinna nobilis L., is a critically endangered bivalve threatened by mass mortality events throughout the Mediterranean, but the Alfacs Bay (Ebro Delta) still hosts many healthy individuals. ... -
Brevis thinning efficacy at different fruit size and fluorescence on ‘Gala’ and ‘Fuji’ apples
(Scientia Horticulturae, 2019-07-26)Brevis thinning efficacy depends on climatic and cultivar conditions. The objective of this work was to evaluate the efficacy of one application of Brevis in ‘Gala’ and ‘Fuji’ apple applied at different ... -
Brewers’ Spent Yeast and Grain Protein Hydrolysates as Second-Generation Feedstuff for Aquaculture Feed
(Waste and Biomass Valorization, 2020-07-07)Aquafeeds are formulated to contain all the essential nutrients that fishes need to keep healthy. They are highly dependent on marine ingredients: fish meal and oil. Hence, alternative ingredients which ... -
Brewery by-products (yeast and spent grain) as protein sources in gilthead seabream (Sparus aurata) feeds
(Aquaculture, 2021-05-17)Two trials were conducted to test the effect of partial replacement of fishmeal by two brewery industry by-products, yeast and spent grain, included in isoproteic and isolipidic diets for gilthead sea ... -
Brewery by-products (yeast and spent grain) as protein sources in rainbow trout (Oncorhynchus mykiss) feeds
(Frontiers in Marine Science, 2022-09-05)A trial was conducted to analyze the effect of the inclusion of yeast and spent grain obtained from breweries in feeds for rainbow trout (Oncorhynchus mykiss), taking into account the availability of ... -
Brewer’s Spent Dry Yeast Modulates Immunity in Gilthead Sea Bream (Sparus aurata)
(Frontiers in Marine Science, 2022-04-07)In this study, we evaluated the replacement of dietary protein sources like fishmeal (FM) and plant proteins (PP) by Brewer’s spent dry yeast (SDY) on the transcriptomic response (RNA-seq, NextSeq500 ... -
Brown Macroalgae (Phaeophyceae): A Valuable Reservoir of Antimicrobial Compounds on Northern Coast of Spain
(Marine Drugs, 2022-12-12)The search for new sources of antimicrobial compounds has become an urgent need, due to the threat that the spread of bacterial resistance represents for global health and food safety. Brown macroalgae ... -
Brown rot on stone fruit: from epidemiology studies to the development of effective control strategies
(Scientia Horticulturae, 2022-04-23)In the last years, our research has focused on the study of brown rot on stone fruit caused by Monilinia spp. in the ‘Valle del Ebro’ (Spain). The epidemiology of this disease was thoroughly investigated ... -
Cambios en la presencia de especies de oribátidos (Acarina, Oribatida) asociados a la fertilización con purín porcino en clima Mediterráneo seco
(ITEA-Información Técnica Económica Agraria, 2024-03-01)En sistemas agrícolas de secano, la sostenibilidad de las prácticas de fertilización con productos de origen orgánico requiere de indicadores que avalen su idoneidad. Los ácaros oribátidos, por su ciclo ... -
Can a structured emulsion (fat in water-fibre system) substitute saturated fat in cookies without hampering their quality?
(International Journal of Food Science and Technology, 2021-08-18)Replacing fat and saturated fat in baked goods without affecting their quality characteristics is a challenging task. This study evaluated complete and partial substitution of saturated fats (butter and ... -
Can innovations in traditional pork products help thriving EU untapped pig breeds? A non-hypothetical discrete choice experiment with hedonic evaluation
(Meat Science, 2019-04-11)The EU is supporting measures that stimulate enhanced value-added products in order to conserve local and threatened livestock breeds. Several Traditional Pork Products (TPP) and Innovative Traditional ... -
Can Insectary Plants Enhance the Presence of Natural Enemies of the Green Peach Aphid (Hemiptera: Aphididae) in Mediterranean Peach Orchards?
(Journal of Economic Entomology, 2021-01-22)Conservation biological control could be an alternative to insecticides for the management of the aphid Myzus persicae (Sulzer). To develop sustainable strategies for M. persicae control in peach orchards ... -
Can sensory boar taint levels be explained by fatty acid composition and emitted volatile organic compounds in addition to androstenone and skatole content?
(Meat Science, 2022-09-16)This study aimed at understanding which molecules were responsible for the differences existing in boar taint sensory evaluation. The latter was therefore linked to the results of skatole and androstenone ... -
Can the ladybird predator Scymnus nubilus contribute to control of the aphid Aphis frangulae, a pest threatening the Macaronesia endemic Frangula azorica?
(BioControl, 2022-10-01)Aphis frangulae (Hemiptera: Aphididae) is a major pest of the laurel forest endemic Frangula azorica (Rosales: Rhamnaceae) produced in nursery conditions by the Forestry Services of the Azores (Portugal). ... -
Can we save a marine species affected by a highly infective, highly lethal, waterborne disease from extinction?
(Biological Conservation, 2020-03-18)Anthropogenic drivers and global warming are altering the occurrence of infectious marine diseases, some of which produce mass mortalities with considerable ecosystemic and economic costs. The Mediterranean ... -
Candidate genes underlying QTL for flowering time and their interactions in a wide spring barley (Hordeum vulgare L.) cross
(Crop Journal, 2020-11-18)Response to vernalization and photoperiod are the main determinants controlling the time to flowering in temperate cereals. While the individual genes that determine a plant’s response to these environmental ... -
Capacity of the potentially toxic diatoms Pseudo-nitzschia mannii and Pseudo-nitzschia hasleana to tolerate polycyclic aromatic hydrocarbons
(Ecotoxicology and Environmental Safety, 2021-03-12)This study investigates the effects of polycyclic aromatic hydrocarbons (PAHs) on two potentially toxic Pseudo-nitzschia hasleana and P. mannii, isolated from a PAH contaminated marine environment. Both ... -
Carbon metabolic rates and GHG emissions in different wetland types of the Ebro Delta
(PLoS ONE, 2020-04-22)Deltaic wetlands are highly productive ecosystems, which characteristically can act as C-sinks. However, they are among the most threatened ecosystems, being very vulnerable to global change, and require ... -
Carbon stocks and changes in biomass of Mediterranean woody crops over a six-year period in NE Spain
(Agronomy for Sustainable Development, 2022-09-15)Carbon sequestration and storage in biomass is one of the most important measures to mitigate climate change. Mediterranean woody crops can sequestrate carbon in the biomass of their permanent structures ... -
Carvacrol, Thymol, and Garlic Essential Oil Promote Skin Innate Immunity in Gilthead Seabream (Sparus aurata) Through the Multifactorial Modulation of the Secretory Pathway and Enhancement of Mucus Protective Capacity
(Frontiers in Immunology, 2021-03-12)One of the main targets for the use of phytogenics in aquafeeds is the mucosal tissues as they constitute a physical and biochemical shield against environmental and pathogenic threats, comprising ...