Browsing PUBLICACIONS CIENTÍFIQUES by Author "Wang, Junhong"

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    • Quality assessment and geographical origin classification of extra-virgin olive oils imported into China 

      Li, Xue; Zhang, Yu; Liu, Zhi; Wang, Wei; Sun, Sulin; Wang, Junhong; Zhu, Zuoyi; Liu, Jun; Yang, Hua; Zhu, Shenlong; Niu, Erli; Romero Aroca, Agusti Jordi (Journal of Food Composition and Analysis, 2022-06-30) Fructicultura
      Extra-virgin olive oil (EVOO) is an important imported commercial product in China. This study comprehensively evaluated the quality of EVOOs imported from different countries into China based on chemical ...