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Now showing items 861-865 of 865
Modeling of radio frequency heating of packed fluid foods moving on a conveyor belt: A case study for tomato puree
(Elsevier, 2023-05-20)
Computer simulation models were used to study radiofrequency heating of liquid foods moving on a conveyor belt between staggered-through field electrodes of non-uniform electric field distribution. ...
Non-perennial segments in river networks
(Springer Nature, 2023-11-23)
Non-perennial river segments — those that recurrently cease to flow or frequently dry — occur in all river networks and are globally more abundant than perennial (always flowing) segments. However, ...
Ecodesign of new circular economy scheme for Brewer's side streams
(Elsevier, 2022-05-25)
When designing a new circular economy system, many aspects must be considered in order to benefit from all possible environmental improvements. The selection of the right market or use of the resulting ...
Modelling of salt uptake for salt content standardization in dry-cured ham
(Elsevier, 2024-04-26)
Salt content standardization in dry-cured ham production is complex as there are many factors that influence salt uptake. The aim of this work was to study and model salt uptake as a function of salting ...
Differentiation between fresh and frozen-thawed mackerel fish using low-cost portable near infrared spectrometry devices
(Elsevier, 2024-05-11)
Mislabelling frozen-thawed fish fillets as fresh is one of the most important fraudulent practices during commercialisation. This study aimed to determine the ability of two portable miniaturised low-cost ...