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Influence of Regulated Deficit Irrigation on Arbequina’s Crop Yield and EVOOs Quality and Sensory Profile
(MDPI, 2022-12-22)
Regulated deficit irrigation in super-high-density (SHD) olive orchards is a well-known strategy to save water and control plant vigor, without decreasing fruit or oil yield. As there is controversial ...
Water stress during the post-harvest period affects new root formation but not starch concentration and content in Chardonnay grapevine (Vitis vinifera L.) perennial organs
(Elsevier, 2019-02-15)
Water stress responses during the post-harvest period were evaluated in a Chardonnay container-grown grapevines grafted onto 1103 Paulsen rootstock. The irrigation treatments were: a control treatment ...
Long proleptic and sylleptic shoots in peach (Prunus persica L. Batsch) trees have similar, predetermined, maximum numbers of nodes and bud fate patterns
(Oxford University Press, 2019-01-03)
Background and Aims
In peach (Prunus persica) trees, three types of shoots can be distinguished depending on the time of their appearance: sylleptic, proleptic and epicormic. On proleptic shoots, an ...
Performance of a Chill Overlap Model for Predicting Budbreak in Chardonnay Grapevines over a Broad Range of Growing Conditions
(American Society for Enology and Viticulture (ASEV), 2018-09-26)
Predicting phenological stages through modeling has significant implications for planning viticultural practices and for predicting the impact of climate change on phenology. The Chill Overlap Model is ...
Influence of irrigation and fertilization on the sterol and triterpene dialcohol compositions of virgin olive oil
(Consejo Superior de Investigaciones Científicas, 2020-12-04)
The objective of this work was to evaluate the influence of irrigation and fertilization with nitrogen and potassium on the sterol and triterpene dialcohol contents in two trials of cv. Arbequina in ...
The influence of olive tree fertilization on the phenols in virgin olive oils. A review
(Consejo Superior de Investigaciones Científicas. Instituto de la Grasa, 2022-09-08)
The total phenols in virgin olive oil are highly dependent on cultivar, but also on ripening stage and other agronomic factors. The focus of most studies on agronomic factors has been irrigation, while ...
Using forced regrowth to manipulate Chardonnay grapevine (Vitis vinifera L.) development to evaluate phenological stage responses to temperature
(Elsevier, 2019-12-06)
Time and environmental conditions, such as temperature and photoperiod, are the main drivers governing grapevine development over the growing season. The most obvious growth periods in grapevines are ...
Post-Harvest Regulated Deficit Irrigation in Chardonnay Did Not Reduce Yield but at Long-Term, It Could Affect Berry Composition
(MDPI, 2019-06-20)
Future increases in temperatures are expected to advance grapevine phenology and
shift ripening to warmer months, leaving a longer post-harvest period with warmer temperatures.
Accumulation of ...