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Modulating climacteric intensity in melon through QTL stacking
(Oxford University Press, 2022-06-03)
Fruit ripening is one of the main processes affecting fruit quality and shelf life. In melon there are both climacteric and non-climacteric genotypes, making it a suitable species to study fruit ripening. ...
A novel introgression line collection to unravel the genetics of climacteric ripening and fruit quality in melon
(Nature Research, 2021-05-31)
Introgression lines are valuable germplasm for scientists and breeders, since they ease genetic studies such as QTL interactions and positional cloning as well as the introduction of favorable alleles ...
Genetic dissection of aroma biosynthesis in melon and its relationship with climacteric ripening
(Elsevier, 2021-03-05)
Aroma is an essential trait in melon fruit quality, but its complexity and genetic basis are still poorly understood. The aim of this study was the identification of quantitative trait loci (QTLs) ...
Fruit Morphology and Ripening-Related QTLs in a Newly Developed Introgression Line Collection of the Elite Varieties ‘Védrantais’ and ‘Piel de Sapo’
(MDPI, 2022-11-15)
Melon is an economically important crop with widely diverse fruit morphology and ripening characteristics. Its diploid sequenced genome and multiple genomic tools make this species suitable to study the ...
Genetic regulation of volatile production in two melon introgression line collections with contrasting ripening behavior
(Oxford University Press, 2024-01-16)
The importance of melon aroma in determining fruit quality has been highlighted in recent years. The fruit volatile profile is influenced by the type of fruit ripening. Non-climacteric fruits contain ...