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Weaning European glass eels (Anguilla anguilla) with plant protein-based diets and its effects on intestinal maturation
(Elsevier, 2018-11-09)
Weaning glass eels with compound diets (36% proteins, 16% lipids) differing in their fishmeal (FM) level (50, 75 and 100% FM replaced by a blend of plant proteins, PP) was compared to a group fed cod ...
Assessment of the economic performance of the seabream and seabass aquaculture industry in the European Union
(Elsevier, 2020-02-12)
Production of gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) is the second most important aquaculture industry in the European Union in value terms. During the last 10 ...
The impacts of ostreid herpesvirus 1 microvariants on Pacific oyster aquaculture in the Northern and Southern Hemispheres since 2008
(Office International des Épizooties (OIE), 2019-09-01)
Mollusc farming is the third most productive aquaculture activity in the world, and the Pacific oyster (Crassostrea gigas) is one of the most important farmed species. Since 2008, mass mortalities in ...
Food determines ephemerous and non-stable gut microbiome communities in juvenile wild and farmed Mediterranean fish
(Elsevier, 2023-05-16)
Novel insights were provided by contrasting the composition of wild and farmed fish gut microbiomes because the latter had essentially different environmental conditions from those in the wild. This was ...
Pinna nobilis in suboptimal environments are more tolerant to disease but more vulnerable to severe weather phenomena
(Elsevier, 2020-11-30)
We examined a disease outbreak of the fan mussel, Pinna nobilis (L.), in the Alfacs Bay (South Ebro Delta, Spain) during a period of two years in three zones exposed to a summer salinity gradient resulting ...
Trophic role and predatory interactions between the blue crab, Callinectes sapidus, and native species in open waters of the Ebro Delta
(Elsevier, 2024-01-14)
The Ebro Delta has become a major blue crab (Callinectes sapidus) fishery area in the NW Mediterranean, but there is limited information on factors controlling the abundance of populations in open waters, ...
Assessing the economic impact of key operational factors on grow-out farms producing European sea bass under different scenarios of production
(Taylor and Francis, 2021-11-05)
The aim of this work is to evaluate how changes in a set of different key operational factors (e.g., the unit sales price, the fingerling unit cost, the feed unit cost, and so on) would impact on the ...
Dependence of pH values in the digestive tract of freshwater fishes on some abiotic and biotic factors
(Springer, 2017-10-09)
The values of pH in the digestive tracts of 20 freshwater fish species inhabiting various Russian Federation waterbodies were studied. Only in six species (Coregonus lavaretus, Coregonus migratorius, ...
Physiological Benefits of Dietary Lysophospholipid Supplementation in a Marine Fish Model: Deep Analyses of Modes of Action
(MDPI, 2023-04-18)
Given the hydrophilic structure of lysophospholipids (LPLs), their dietary inclusion translates into a better emulsifying capacity of the dietary components. The present study aimed to understand the ...
Dietary fatty acid profiling in plant protein‐rich diets affects the reproductive performance, egg fatty acid profile and haematological parameters in female rainbow trout (Oncorhynchus mykiss)
(Wiley, 2019-05-03)
The influence of dietary fish oil (FO) substitution with blends of vegetal oils (VO: canola, linseed, olive, sunflower, corn and coconut oils) in plant protein‐rich diets on reproductive performance and ...