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A comprehensive genome variation map of melon identifies multiple domestication events and loci influencing agronomic traits
(Nature Research, 2019-11-01)
Melon is an economically important fruit crop that has been cultivated for thousands of years; however, the genetic basis and
history of its domestication still remain largely unknown. Here we report ...
Genetic dissection of aroma biosynthesis in melon and its relationship with climacteric ripening
(Elsevier, 2021-03-05)
Aroma is an essential trait in melon fruit quality, but its complexity and genetic basis are still poorly understood. The aim of this study was the identification of quantitative trait loci (QTLs) ...
CRISPR/Cas9 gene editing uncovers the roles of CONSTITUTIVE TRIPLE RESPONSE 1 and REPRESSOR OF SILENCING 1 in melon fruit ripening and epigenetic regulation
(Oxford University Press, 2022-04-08)
Melon (Cucumis melo) has emerged as an alternative model to tomato for studying fruit ripening due to the coexistence of climacteric and non-climacteric varieties. Previous characterization of a major ...
The haplotype-resolved T2T reference genome highlights structural variation underlying agronomic traits of melon
(Oxford University Press, 2023-09-04)
Melon (Cucumis melo L.) is an important vegetable crop that has an extensive history of cultivation. However, the genome of wild and semi-wild melon types that can be used for the analysis of agronomic ...
Genome encode analyses reveal the basis of convergent evolution of fleshy fruit ripening
(Nature Research, 2018-09-24)
Fleshy fruits using ethylene to regulate ripening have developed multiple times in the history of angiosperms, presenting a clear case of convergent evolution whose molecular basis remains largely ...
Regulation of climacteric fruit ripening in melon: recent advances and future challenges
(Oxford University Press ;Society for Experimental Biology, 2023-07-03)
Fruit ripening is a complex and highly regulated process where tomato and strawberry have been the model species classically used for studying climacteric and non-climacteric fleshy fruit ripening types, ...