Histological and molecular characterization of the digestive system of early weaned juveniles of Arapaima sp. reared in a recirculating aquaculture system
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Fecha de publicación
2025-05-14ISSN
1932-6203
Resumen
Arapaima spp., the world’s largest scaled freshwater fish, native to the Amazon and Essequibo river basins, are valued in aquaculture for their rapid growth and ornamental appeal. However, reliance on natural breeding and parental care in earthen ponds results in variable fingerling survival, hindering production. This study investigated the morphology and functionality of the digestive system of Arapaima sp. fingerlings from the Peruvian Amazon and evaluated the feasibility of early weaning onto compound diets to optimise growth and survival. Fingerlings were collected from a pond at 3.19 ± 0.03 cm total length (TL) and reared in a recirculating aquaculture system at 29 ºC under a 12L:12D photoperiod. Fish were successfully weaned from Artemia spp. nauplii onto an experimental compound diet (60% protein, 15% lipid) from 3.26 ± 0.02 cm TL within three days. Histological and gene expression analyses of key digestive enzyme precursors and appetite-regulating peptides (α-amylase, phospholipase A2, lipoprotein lipase, trypsinogen, chymotrypsinogen, pepsinogen, and peptide YY) revealed a mature digestive system, with enhanced digestive efficiency observed at 5.05 ± 0.34 cm TL. Based on digestive enzyme expression profiles and gut morphology, early juvenile Arapaima sp. possess a digestive physiology consistent with that of an omnivorous species with a preference for animal prey. The middle intestine was identified as a key site for fatty acid absorption and feed intake regulation. This study presents a novel, comprehensive analysis of digestive enzyme gene expression and associated tissue morphology in the genus Arapaima. It provides new insights into their digestive physiology and establishes the feasibility of early weaning onto formulated diets. Future research should explore the interplay between optimised compound feed formulations and refined early rearing protocols to maximise growth and survival throughout development.
Tipo de documento
Artículo
Versión del documento
Versión publicada
Lengua
Inglés
Materias (CDU)
637 - Productos de los animales domésticos, de la caza y de la pesca
Páginas
25
Publicado por
PLOS
Publicado en
PLOS One
Citación recomendada
Darias, Maria J., Guillain Estivalis, Karl B. Andree, Christian Fernández-Méndez, Roger Bazán, Chantal Cahu, Enric Gisbert, and Diana Castro-Ruiz. 2025 “Histological and molecular characterization of the digestive system of early weaned juveniles of Arapaima sp. reared in a recirculating aquaculture system”. PLoS One 20 (5): e0323012. https://doi.org/10.1371/journal.pone.0323012
Número del acuerdo de la subvención
MICIU/Programa Estatal de I+D+I orientada a los retos de la sociedad/117RT0521/ES/Estrategias de desarrollo y mejora de la producción de larvas de peces en Iberoamerica/LARVAplus
Program
Aqüicultura
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