Assessing the Potential of Fecal NIRS for External Marker and Digestibility Predictions in Broilers
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Publication date
2025-07-24ISSN
2076-2615
Abstract
This study evaluated fecal near-infrared spectroscopy (fNIRS) potential to predict three
external markers (Yb, Ti, and polyethylene glycol (PEG)) and dry matter digestibility
(DMD) calculated from these markers and fiber fractions. A total of 192 fecal samples
were collected from 576 Ross 308 male chicks supplemented with TiO2 (2 g/kg), Yb2O3
(50 mg/kg), and PEG (5 g/kg) for 8 d. Reference values for Ti and Yb were obtained
using an inductively coupled plasma–optical emission spectrometer, for fiber fractions via
ANKOM, and for PEG content using an ad hoc fNIRS model. Prediction models were
developed in external validation with 25% of the samples. Good and fair prediction models
were built for Ti and Yb, respectively, and considered adequate for rough screening. The
DMD models based on Yb and ADF were unreliable, whereas the model based on Ti was
suitable for rough screening. The PEG prediction model built during the adaptation period
performed exceptionally well; however, the DMD prediction based on PEG highlighted
limitations due to diet differences during both the adaptation and experimental periods. In
conclusion, fNIRS shows promise for screening Ti and Yb fecal content and DMD using Ti.
However, tailored PEG prediction equations need to be developed for each specific diet.
Document Type
Article
Document version
Published version
Language
English
Subject (CDU)
636 - Animal husbandry and breeding in general. Livestock rearing. Breeding of domestic animals
Pages
12
Publisher
MDPI
Is part of
Animals
Recommended citation
Tej, Oussama, Elena Albanell, Ibtissam Kaikat, and Carmen L. Manuelian. 2025. “Assessing the Potential of Fecal NIRS for External Marker and Digestibility Predictions in Broilers.” Animals 15 (15): 2181. doi: 10.3390/ani15152181
Grant agreement number
MICINN/Programa Estatal para desarrollar, atraer y retener talento/RYC2023-042902-I/ES/ /
Program
Nutrició Animal
This item appears in the following Collection(s)
- ARTICLES CIENTÍFICS [3467]
Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by/4.0/

