Mixed management in growing and finishing pigs: impacts on social behavior and judgment bias
Autor/a
Fecha de publicación
2025-10-03ISSN
2076-2615
Resumen
Intensive pig production practices may shape cognition and behavior. We evaluated whether repeated regrouping (mixing) and gender (gilts vs. barrows) affect social interactions, fear-related responses, and affective state. A total of 96 growing pigs were separated into two treatments: control—pigs that were mixed once during the growing–finishing period; and social stress—pigs that were mixed thrice during the growing–finishing period. Social and non-social behaviors were directly noted, and four behavioral tests were conducted: open field, novel object, couples, and judgment bias tests. The statistical analysis compared gender and treatment, and p-values ≤ 0.05 were considered significant. Females stayed longer in the test pen entrance area during the novel object test and barrows spent more time at the feeder and defecated more during the couples’ test. With regard to the judgment bias test, females took longer to be considered trained in the discriminatory learning task and presented a “pessimistic judgment” during the ambiguous cue. Our results suggest that gender influences judgment bias in pigs and can influence social and non-social behavior, which may reflect a negative affective state with implications for their welfare and management.
Tipo de documento
Artículo
Versión del documento
Versión publicada
Lengua
Inglés
Materias (CDU)
636 - Explotación y cría de animales. Cría del ganado y de animales domésticos
Páginas
17
Publicado por
MDPI
Publicado en
Animals
Citación recomendada
Da Fonseca De Oliveira, Angela Cristina., Leandro Batista Costa, Saulo Henrique Weber, and Antoni Dalmau. 2025. “Mixed management in growing and finishing pigs: Impacts on social behavior and judgment bias”. Animals 15(19): 2893. doi:10.3390/ani15192893.
Número del acuerdo de la subvención
MINECO/Programa Estatal de I+D+I orientada a los retos de la sociedad/AGL2017-88849-R/ES/MICROBIOTA INTESTINAL Y GENETICA DEL HUESPED: CONTRIBUCION CONJUNTA A LA EFICIENCIA, EL COMPORTAMIENTO Y LA ROBUSTEZ EN PORCINO/
Program
Benestar Animal
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