Envíos recientes
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Mixing and fermenting chickpea and almond milk analogues to produce probiotic yoghurt analogues
(Food Research International, 2025-09-22)The search for sustainable and healthy foods has led to the development of various fermented plant-based products as an alternative to fermented dairy products. These fermented products must have ... -
Comparative study of nutrient and antioxidant contents in by-products of peach and nectarine varieties
(Discover Food, 2025-10-23)This study investigates the nutritional composition and antioxidant potential of industrial by-products derived from various cultivars of peaches (Prunus persica) and nectarines (Prunus persica var. ... -
Changes in quality-related traits and ethylene metabolism of two distinct apple genotypes grown at high vs low altitudes
(Scientia Horticulturae, 2025-09-10)Orchard locations with differing altitudinal characteristics were studied to better understand how different environmental conditions may affect the ripening process of ‘Golden Reinders’ and ‘Mandy’ ... -
Efficacy of gaseous ozone for the inactivation of Listeria monocytogenes and Saccharomyces cerevisiae in fresh peach and grape juice
(International Journal of Food Microbiology, 2025-04-29)Ozonation is an emerging non-thermal technology with potential applications for reducing the microbial load of foods. The present research aimed to evaluate the impact of gaseous ozone treatment on ... -
Incorporating legume and nut flours into pasta, bakery products, and snacks: Opportunities and challenges
(Future Foods, 2025-10-27)Legumes and nuts have recently emerged in pasta, bakery, and snack manufacturing, offering a myriad of health benefits and culinary versatility. Incorporating legume and nut flours in these products ... -
Legume and nut flours from the Mediterranean area: proximate compositions, techno-functionalities, and spectroscopy patterns as a function of species, origin, and treatment
(LWT, 2025-04-08)This study systematically evaluates proximate composition, color, techno-functionalities, and spectroscopy patterns of 19 legume and 16 nut commercial flours of the Mediterranean area. Effect of species, ... -
Effects of Lacticaseibacillus casei fermentation on the physicochemical, nutritional, volatile, and sensory profile of synbiotic peach and grape juice during refrigerated storage
(2025-05-24)Both the application of probiotics and fermentation offer great potential in developing functional foods and, therefore, interesting health benefits. This study aimed to develop a synbiotic peach and ... -
Kaolinite and calcite foliar treatments induce physiological changes in cherry tree leaves
(Plant Stress, 2026-01-10)Foliar particle treatments can improve plant stress tolerance, but the underlying mechanisms remain unclear to date. In this study, the effect of supplying calcite and kaolinite was evaluated by ... -
Epidemiology of Monilinia laxa, the causal agent of blossom blight in almond orchards within the Ebro Valley
(Pest Management Science, 2025-09-06)BACKGROUND: Almond blossom blight, caused by Monilinia spp., is a notable fungal disease associated with intensified cropmanagement practices. In this study, we aimed to investigate the epidemiology of ... -
Effect of a pre-harvest treatment with Harvista™ on the nutraceutical quality and volatile compound profile of apples
(Postharvest Biology and Technology, 2025-06-22)The formulation of a pre-harvest treatment including the active ingredient 1-methylcyclopropene (1-MCP), Harvista™ effectively delays fruit ripening. This study aimed to investigate the effects of ... -
Culturomics Reveals Microbial Dynamics in the AppleCarposphere Across Developmental Stages, Altitude andTissue Types
(Journal of Sustainable Agriculture and Environment, 2025-06-18)The apple carposphere harbours a diverse community of microorganisms that could play a crucial role in fruit health andpostharvest preservation. While culture‐independent techniques have advanced our ... -
Unveiling the global urban virome through wastewater metagenomics
(Nature Communications, 2025-11-28)Understanding global viral dynamics is critical for public health. Traditional surveillance focuses on individual pathogens and symptomatic cases, which may miss asymptomatic infections or newly emerging ... -
Industry stakeholders attitudes and beliefs about tail biting and docking in pigs – A case study in Switzerland and Spain
(Preventive Veterinary Medicine, 2025-12-31)Background Tail docking is still widely used in major European pig-producing countries despite efforts to ban it. The present study aimed to understand the attitudes and beliefs of pig farming professionals ... -
Geographics and bacterial networks differently shape the acquired and latent global sewage resistomes
(Nature Communications, 2025-11-21)Antimicrobial resistance genes (ARGs) have rapidly emerged and spread globally, but the pathways driving their spread remain poorly understood. We analyzed 1240 sewage samples from 351 cities across 111 ... -
First UASS drift curves for agroforestry scenarios in Spain
(Crop Protection, 2025-02-10)Unmanned aerial spraying systems (UASS) allow the agricultural sector to execute precision spraying of plant protection products (PPPs). However, scientific knowledge regarding the spray drift generated ... -
Chilling and heat requirements of apple cultivars: Future perspectives in a global climate change context
(Scientia Horticulturae, 2025-04-28)Climate change is affecting fruit tree dormancy progression around the world. Temperature increase during winter could hinder the attainment of the climatic requirements that are needed to have a correct ... -
Impact of rising temperatures during dormancy on key yield components in almond
(Scientia Horticulturae, 2025-11-28)Agriculture must adapt to the effects of climate change, with temperatures expected to rise in the coming de cades. Deciduous fruit trees rely heavily on temperature regimes during dormancy, requiring ... -
Understanding Flower Frost Tolerance in Almond (Prunus dulcis): The Role of Phenology, Cultivar and Sugars Content
(Journal of Agronomy and Crop Science, 2025-06-23)Freezing temperatures during the flower and fruitlet stages are considered one of the most limiting factors for almond cultivation. Understanding the minimum temperature that reproductive organs can ... -
The role of sandy environment in enhancing growth, cognition and reproduction in cultured Senegalese sole (Solea senegalensis) females Open Access
(Royal Society Open Science, 2026-01-28)Physical enrichment improves fish welfare and reduces negative traits in captivity. Senegalese sole (Solea senegalensis), a key species in European aquaculture, is often raised in intensive fiberglass ... -
Revisiting Chilean gorgonians (Cnidaria: Octocorallia: Gorgoniidae): taxonomic clarification and molecular phylogeny of Leptogorgia chilensis and Phycogorgia fucata
(Systematics and Biodiversity, 2025-12-15)Most biodiversity studies of eastern Pacific octocorals have focused on the tropical shallow waters from Mexico to Peru, and more recently, on those off Chile. The first description of a Chilean octocoral ...