Now showing items 1-3 of 3

    • Dietary silage supplement modifies fatty acid composition and boar taint in pork fat 

      Argemí-Armengol, Immaculada; Villalba, Daniel; Bertolín, Juan Ramón; Latorre, María Ángeles; Panella-Riera, Núria; Álvarez-Rodríguez, Javier (Annals of Animal Science, 2021-11-20) Funcionalitat i Seguretat Alimentària
      In organic pig husbandry, the use of roughage is mandatory as dietary supplement. This study investigated the effects of oat silage on the fatty acid composition, in entire males and gilts, as well as ...
    • Role of AMPK signalling pathway during compensatory growth in pigs 

      Ballester, Maria; Amills, Marcel; González-Rodríguez, Olga; Cardoso, Tainã F.; Pascual, Mariam; González-Prendes, Rayner; Panella-Riera, Núria; Díaz, Isabel; Tibau, Joan; Quintanilla, Raquel (BMC Genomics, 2018-09-17) Genètica i Millora Animal; Qualitat i Tecnologia Alimentària
      Background: The molecular basis of compensatory growth in monogastric animals has not yet been fully explored. Herewith, in this study we aim to determine changes in the pig skeletal muscle transcriptome ...
    • Using 19% of alfalfa hay in beef feedlot finishing diets did not modify meat quality but increased feed intake and ADG 

      Madruga, Ana; Abril, Ricardo S.; González, Luciano A.; Manteca, Xavier; Panella-Riera, Núria; Gil, Marta; Ferret, Alfred (Journal of Animal Science, 2019-02-06) Qualitat i Tecnologia Alimentària
      To evaluate the effects of including extra alfalfa hay in high concentrate diets fed to beef heifers on intake, average daily gain (ADG), gain to feed ratio (G:F), and carcass and meat quality, we used ...