• VtaA8 and VtaA9 from Haemophilus parasuis delay phagocytosis by alveolar macrophages 

  Costa-Hurtado, Mar; Ballester, Maria; Galofré-Milà, Nuria; Darji, Ayub; Aragon, Virginia (Veterinary Research, 2012-07-27) Sanitat Animal

  Haemophilus parasuis, a member of the family Pasteurellaceae, is a common inhabitant of the upper respiratory tract of healthy pigs and the etiological agent of Glässer’s disease. As other virulent ...

• Progress in the Spanish National Barley Breeding Program 

  Gracia, M. P.; Mansour, E.; Casas, A. M.; Lasa, J. M.; Medina, B.; Molina-Cano, J. L.; Moralejo, M. A.; López, A.; López-Fuster, P.; Escribano, J.; Ciudad, F. J.; Codesal, P.; Montoya, J. L.; Igartua, E. (Spanish Journal of Agricultural Research, 2012-06-11) Cultius Extensius Sostenibles

  The Spanish Barley Breeding Program is carried out by four public research organizations, located at the most representative barley growing regions of Spain. The aim of this study is to evaluate the ...

• The productive efficiency of organic farming: the case of grape sector in Catalonia 

  Guesmi, B.; Serra, T.; Kallas, Z.; Gil Roig, J.M. (Spanish Journal of Agricultural Research, 2012-06-07) Economia Agroalimentària

  Knowledge about productivity and efficiency differences between conventional and organic farms has important implications for the evaluation of the economic viability of these two agricultural practices. ...

• Fast skeletal muscle transcriptome of the Gilthead sea bream (Sparus aurata) determined by next generation sequencing 

  Garcia de la Serrana, Daniel; Estévez, Alicia; Andree, Karl; Johnston, Ian A. (BMC Genomics, 2012-05-11) Aqüicultura

  Background: The gilthead sea bream (Sparus aurata L.) occurs around the Mediterranean and along Eastern Atlantic coasts from Great Britain to Senegal. It is tolerant of a wide range of temperatures and ...

• Short communication. Sensory evaluation of commercial beef produced in Uruguay and three European countries 

  San-Julián, R.; Campo, M.M.; Nute, G.; Montossi, F.; Font i Furnols, Maria; Guerrero, Luis; Oliver, Angels; Sañudo, C. (Spanish Journal of Agricultural Research, 2012-06-08) Qualitat i Tecnologia Alimentària

  The main goal of this study was to characterize and compare the organoleptic quality of beef from Uruguay and from three European countries. In Uruguay, 40 Hereford steers were raised exclusively under ...

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