Mostra el registre parcial de l'element

dc.contributor.authorPagheh, Esmaeil
dc.contributor.authorAgh, Naser
dc.contributor.authorMarammazi, Jasem G.
dc.contributor.authorNouri, Farzaneh
dc.contributor.authorSepahdari, Abolfazl
dc.contributor.authorGisbert, Enric
dc.contributor.authorTorfi Mozanzadeh, Mansour
dc.contributor.otherProducció Animalca
dc.date.accessioned2019-04-08T11:24:22Z
dc.date.available2019-04-08T11:24:22Z
dc.date.issued2018-12-18
dc.identifier.citationEsmaeil Pagheh, Naser Agh, Jasem G. Marammazi, Farzaneh Nouri, Abolfazl Sepahdari, Enric Gisbert & Mansour Torfi Mozanzadeh (2019) Dietary soybean lecithin affects growth performance, fillet biochemical composition and digestive enzyme activity in Sparidentex hasta juvenile, Journal of Applied Animal Research, 47:1, 24-33, DOI: 10.1080/09712119.2018.1557663ca
dc.identifier.issn0971-2119ca
dc.identifier.urihttp://hdl.handle.net/20.500.12327/269
dc.description.abstractAn eight-week study was conducted on silvery-black porgy (Sparidentex hasta) juveniles to evaluate four isoproteic, isolipidic and isoenergetic different diets (50% crude protein, 20% crude lipids, 18.5 MJ kg−1) containing graded levels of soybean lecithin (SBL) (0, 30, 60 and 90 g kg−1 diet) at the expense of fish oil (FO). Fish fed the 60 g SBL kg−1 diet had significantly higher weight gain (32.4%) and feed intake (8.8 g fish−1) than the control group (SBL 0) (P < 0.05). The fillet fatty acid (FA) profiles were correlated with the FA profile of the experimental diets. Fish fed with SBL-supplemented diets had higher fillet phosphatidylcholine levels than the control group (P < 0.05). Plasma total immunoglobulin was higher in fish fed 60 and 90 g SBL kg−1 diets than in the other groups (P < 0.05). Total protease activity was higher in fish fed the 90 g SLB kg−1 diet than other treatments (P < 0.05). Results indicated that substitution of dietary FO with SBL diet up to 67% (60 g SLB kg−1 diet) improved somatic growth performance and profoundly affected the fillet fatty acid profile in silvery-black porgy juveniles.ca
dc.format.extent11ca
dc.language.isoengca
dc.publisherTaylor & Francisca
dc.relation.ispartofJournal of Applied Animal Researchca
dc.rightsAttribution 4.0 Internationalca
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleDietary soybean lecithin affects growth performance, fillet biochemical composition and digestive enzyme activity in Sparidentex hasta juvenileca
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.subject.udc639ca
dc.identifier.doihttps://doi.org/10.1080/09712119.2018.1557663ca
dc.contributor.groupAqüiculturaca


Fitxers en aquest element

 
 

Aquest element apareix en la col·lecció o col·leccions següent(s)

Mostra el registre parcial de l'element

Attribution 4.0 International
Excepte que s'indiqui una altra cosa, la llicència de l'ítem es descriu com http://creativecommons.org/licenses/by/4.0/
Comparteix a TwitterComparteix a LinkedinComparteix a FacebookComparteix a TelegramComparteix a WhatsappImprimeix