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Genetic selection for high growth improves the efficiency of gilthead sea bream (Sparus aurata) in using novel diets with insect meal, single-cell protein and a DHA rich-microalgal oil
(Elsevier, 2023-08-29)
Genetic selection and novel raw materials for aquafeeds are current key tools in the ongoing effort to increase the
productivity, efficiency, and sustainability of the aquaculture sector. Selective ...
Modelling the effect of prebiotics, probiotics and other functional additives on the growth, feed intake and feed conversion of European sea bass (Dicentrarchus labrax) juveniles
(Elsevier, 2023-09-14)
Dietary supplementation of aquafeeds with functional additives is a commonly employed strategy in order to
reduce the potential negative effects associated to fishmeal (FM) and fish oil (FO) replacement ...
The endoparasite Perkinsus olseni affecting the Mediterranean mussels (Mytilus galloprovincialis) in the Italian and Spanish waters: A new possible threat for mussel aquaculture and wild animal population
(Frontiers, 2023-02-24)
Dinoflagellates belonging to the Perkinsus genus are OIE (World Organization for animal Health)-listed pathogens extremely virulent for clams and oysters in many marine ecosystems throughout the world. ...
Genetically superior European sea bass (Dicentrarchus labrax) and nutritional innovations: Effects of functional feeds on fish immune response, disease resistance, and gut microbiota
(Elsevier, 2023-09-21)
The objective of this study was to determine if selected fish genotypes could benefit from the use of functional
additives in novel aqua feed formulations to improve growth performance, gut microbiota, ...
Duplex electrochemical biosensor for the detection of the tdh and trh virulence genes of Vibrio parahaemolyticus in oysters
(Elsevier, 2023-02-17)
Vibrio parahaemolyticus is a bacterium present in estuarine environments. Since the first outbreak in Japan in 1950, it has been a dominant cause of foodborne infections throughout the world. Vibrio ...