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Ara mostrant els elements 21-30 de 49
A domestication-associated gene, CsLH, encodes a phytochrome B protein that regulates hypocotyl elongation in cucumber
(Springer, 2021-06-16)
Plant height is an important agronomic trait; tall plants are prone to collapse (lodging) and are unsuitable for high-density planting (Li et al., 2020). During the Green Revolution, a multitude of genes ...
Construction of a collection of introgression lines of “Texas” almond DNA fragments in the “Earlygold” peach genetic background
(Oxford University Press, 2022-03-23)
Peach [Prunus persica L. Batsch] is one of the major temperate fruit tree species, the commercial materials of which have a low level of genetic variability. Almond [P. dulcis (Mill) DA Webb], a close ...
Knock-Out of CmNAC-NOR Affects Melon Climacteric Fruit Ripening
(Frontiers Media, 2022-06-10)
Fruit ripening is an important process that affects fruit quality. A QTL in melon, ETHQV6.3, involved in climacteric ripening regulation, has been found to be encoded by CmNAC-NOR, a homologue of the ...
Prunus genetics and applications after de novo genome sequencing: achievements and prospects
(Springer Nature, 2019-04-05)
Prior to the availability of whole-genome sequences, our understanding of the structural and functional aspects of Prunus tree genomes was limited mostly to molecular genetic mapping of important traits ...
Characterization of Japanese Plum (Prunus salicina) PsMYB10 Alleles Reveals Structural Variation and Polymorphisms Correlating With Fruit Skin Color
(Frontiers Media, 2021-06-08)
The red to blue hue of plant organs is caused due to anthocyanins, which are water-soluble flavonoid pigments. The accumulation of these pigments is regulated by a complex of R2R3-MYB transcription ...
An LTR retrotransposon in the promoter of a PsMYB10.2 gene associated with the regulation of fruit f lesh color in Japanese plum
(Oxford University Press, 2022-09-13)
Japanese plums exhibit wide diversity of fruit coloration. The red to black hues are caused by the accumulation of anthocyanins, while their absence results in yellow, orange or green fruits. In Prunus, ...
Genetic analysis of the wild strawberry (Fragaria vesca) volatile composition
(Elsevier, 2017-10-25)
The volatile composition of wild strawberry (Fragaria vesca) fruit differs from that of the cultivated strawberry, having more intense and fruity aromas. Over the last few years, the diploid F. vesca ...
Editorial: Translational research for cucurbit molecular breeding: Traits, markers, and genes
(Frontiers Media, 2020-11-30)
Cucurbits (family Cucurbitaceae) are economically important vegetable crops. Major cucurbits growing globally include cucumber, melon, watermelon, and squash/pumpkin. Other cucurbits like bitter melon, ...
An efficient CRISPR-Cas9 enrichment sequencing strategy for characterizing complex and highly duplicated genomic regions. A case study in the Prunus salicina LG3-MYB10 genes cluster
(BMC, 2022-08-27)
Background: Genome complexity is largely linked to diversifcation and crop innovation. Examples of regions with duplicated genes with relevant roles in agricultural traits are found in many crops. In ...
A deletion affecting an LRR-RLK gene co-segregates with the fruit flat shape trait in peach
(Nature Research, 2017-07-27)
In peach, the fat phenotype is caused by a partially dominant allele in heterozygosis (Ss), fruits from
homozygous trees (SS) abort a few weeks after fruit setting. Previous research has identifed a ...