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Ara mostrant els elements 21-30 de 284
Modeling the airborne inoculum of Polystigma amygdalinum to optimize fungicide programs against almond red leaf blotch
(American Phytopathological Society, 2023-09-27)
Red leaf blotch (RLB) of almond, caused by the ascomycete Polystigma amygdalinum, is a severe foliar disease endemic in the Mediterranean Basin and Middle East regions. Airborne ascospores of P. amygdalinum ...
Utility of the two-source energy balance (TSEB) model in vine and interrow flux partitioning over the growing season
(Springer Verlag, 2018-09-14)
For monitoring water use in vineyards, it becomes important to evaluate the evapotranspiration (ET) contributions from the two distinct management zones: the vines and the interrow. Often the interrow ...
Comparison of selection methods for the establishment of a core collection using SSR markers for hazelnut (Corylus avellana L.) accessions from European germplasm repositories
(Springer, 2021-11-19)
Hazelnut (Corylus avellana L.) is one of the most important tree nut crops in Europe. Germplasm accessions are conserved in ex situ repositories, located in countries where hazelnut production occurs. ...
Unravelling the cold-induced regulation of ethylene and α-farnesene and its involvement with the development of scald-like disorders in different pear cultivars
(Elsevier, 2020-12-26)
To better understand the cold-induced regulation of scald-like disorders in pears and the specific roles played by ethylene and α-farnesene, three pear cultivars with different patterns of ethylene ...
Parasitism of single or combined pyralid populations by Venturia canescens and Habrobracon hebetor in laboratory and storeroom conditions
(Springer, 2018-06-27)
Venturia canescens and Habrobracon hebetor are cosmopolitan parasitoids found in large numbers in food processing facilities in northeastern Spain and in many other countries. These parasitoids attack ...
Linking sensory and proton transfer reaction–mass spectrometry analyses for the assessment of melon fruit (Cucumis melo L.) quality traits
(Springer, 2020-05-05)
Sixty-seven samples of ten melon types (Cucumis melo L.) were evaluated to determine the relationship between their quality traits: sensory attributes, pH, soluble solids, and volatile organic compounds. ...
I. Mineral nutrient profiles and relationships of ‘Honeycrisp’ grown on a genetically diverse set of rootstocks under Western New York climatic conditions
(Elsevier, 2019-05-28)
We measured mineral nutrient concentrations in leaves, fruit flesh and fruit peel from field grown apple trees grown on a genetically diverse group of rootstocks from year 5 through year 8 of planting ...
Water stress during the post-harvest period affects new root formation but not starch concentration and content in Chardonnay grapevine (Vitis vinifera L.) perennial organs
(Elsevier, 2019-02-15)
Water stress responses during the post-harvest period were evaluated in a Chardonnay container-grown grapevines grafted onto 1103 Paulsen rootstock. The irrigation treatments were: a control treatment ...
Antioxidant and antimicrobial activities of ginseng extract, ferulic acid, and noni juice: Evaluation of their potential to be incorporated in food
(Wiley, 2021-10-06)
Ginseng extract (GE), ferulic acid (≥99%) (FA), and a fermented noni juice powder (FNJP), were investigated for their antioxidant and antimicrobial activities in vitro. Half inhibitory concentration ...
Predicted ecological niches and environmental resilience of different formulations of the biocontrol yeast Candida sake CPA-1 using the Bioscreen C
(Springer, 2018-10-31)
Environmental resilience of biocontrol microorganisms has been a major bottleneck in the development of effective formulations. Candida sake is an effective biocontrol agent (BCA) against Penicillium ...