Listando por autor/a "Neto, André Thaler"
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Fermentation of Soybean Meal with Lactobacillus acidophilus Allows Greater Inclusion of Vegetable Protein in the Diet and Can Reduce Vibrionacea in the Intestine of the South American Catfish (Rhamdia quelen)
de Oliveira, Nandara Soares; Ha, Natalia; da Cunha, Larissa; Cipriani, Luiz Augusto; Neto, André Thaler; Skoronski, Everton; Gisbert, Enric; Perez Fabregat, Thiago El Hadid (Animals, 2022-03-09) AqüiculturaThe objective of this study was to evaluate the effect of diets containing different inclusion levels (0%, 7%, 14%, 21% and 28%) of soybean meal fermented by Lactobacillus acidophilus (SMFL) on the ...