Esperant l’inici de la collita de l’oliva
Publication date
2025-09-18Abstract
Tots els olivicultors van seguint l’aspecte de les olives per decidir quan és el moment òptim per iniciar el llarg procés de la recollida d’olives
Document Type
Article
Document version
Published version
Language
Catalan
Subject (CDU)
663/664 - Food and nutrition. Enology. Oils. Fat
Pages
1
Publisher
Grup Món
Is part of
VadeGust, 2025, Setembre, ,
Program
Fructicultura
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