IRTA Pubpro: Enviaments recents
Ara mostrant els elements 541-560 de 4606
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Efeito da fertilização azotada no teor de gordura dos grãos de colza
(Voz do Campo, 2025, 289, Fevereiro, 104-105, 2025-02)Um dos principais parâmetros de qualidade na cultura da colza é o teor de gordura do grão. Para além de um elevado rendimento, é importante que esta produção contenha um elevado teor de gordura. Há ... -
El cultivo del nogal frente al incremento de las temperaturas
(Vida Rural, 2025, 562, Marzo, 46-50, 2025-03)Impacto del cambio climático en la producción del nogal y recomendaciones para su mitigación. Este artículo presenta los primeros resultados de un proyecto donde se evalúa el crecimiento del fruto hasta ... -
Evaluación de nuevas variedades de cebada de primavera
(Vida Rural, 2025, 562, Marzo, 10-13, 2025-03)En este artículo se presentan los resultados de los ensayos de nuevas variedades de cebada realizados en el marco de la red Genvce (Grupo para la Evaluación de Nuevas Variedades de Cultivos Extensivos ... -
El rovell negre del blat a Catalunya: anàlisi de la situació actual i possibles escenaris
(Butlletí Extensius.cat, 2025, 108, Febrer,, 2025-02-26) -
Varietats de panís de cicle curt per a gra
(Butlletí Extensius.cat, 2025, 109, Març,, 2025-03-27)La sembra més habitual de les varietats de cicles 300, 400 i 500 és com a segon cultiu darrera d’un primer cultiu d’hivern. Després de tres any d’assaig les varietats amb un millor comportament productiu ... -
Espècies millorants d'estiu i els seus beneficis
(Butlletí Extensius.cat, 2025, 108, Febrer,, 2025-02-26)La sembra de cultius millorants pot comportar diferències en determinats aspectes com és la competència amb les herbes, la millora de la biodiversitat, etc. Els resultats dels assajos realitzats durant ... -
Varietats de blat de moro de cicle llarg per a gra
(Butlletí Extensius.cat, 2025, 108, Febrer,, 2025-02-26)Les varietats que han mostrat un bon comportament productiu a les dues principals zones productores de blat de moro de Catalunya han estat MAXEED, KWS POSEIDO, ZAPOTEK i DKC6351 YG. A les comarques ... -
Impacto productivo y económico de las lesiones pulmonares de los cerdos detectadas al sacrificio
(Anaporc, 2024, 21, 219, 26-28, 2024-08) -
Long-Term Effects of Early Low-Phosphorous Nutritional Conditioning on Broiler Chicken Performance, Bone Mineralization, and Gut Health Under Adequate or PhosphorousDeficient Diets
(Engormix, 2025, January, ,, 2025-01-13)Phosphorous is essential for many metabolic functions and the constitution of bones. Poultry have limited ability to use phosphorous from diets, which is mainly excreted and causes environmental ... -
Improving Sensory Differentiation: Refining the ‘Fruitiness’ Descriptor in Extra Virgin Olive Oil
(Foods, 2025-04-17)Sensory analysis is a fundamental tool in evaluating extra virgin olive oil (EVOO) quality, playing an essential role in both consumer markets and international competitions that recognize and promote ... -
Enhancing the sustainability of rabbit production from the perspective of animal genetics
(World Rabbit Science, 2025-03-31)The concept of sustainability, originating from the late 1980s, emphasises the ability to maintain processes over time without compromising future generations’ needs. It encompasses social, environmental ... -
Exploring the impact of altitude variability and apple genotype on the epiphytic microbiome
(International Journal of Agricultural Sustainability, 2025-03-20)Studying fruit microbial communities has been instrumental in understanding how this plant-associated microbiome influences key host functionalities. However, the impact of environmental changes and ... -
Genetic and QTL analyses of sugar and acid content in sweet cherry (Prunus avium L.)
(Horticulture Research, 2024-11-06)Sweet cherry is very appreciated by consumers because of its attractive appearance and taste, which is determined by the balanced sweet–sour f lavor. In this work, the genetics of soluble solid content ... -
Aptamer-antibody sandwich lateral flow test for rapid visual detection of tetrodotoxin in pufferfish
(Science of The Total Environment, 2025-04-16)Tetrodotoxin (TTX) is a highly potent marine toxin which can cause severe poisoning following consumption of contaminated fish and seafood. Thus, a sensitive, reliable and simple test is required for ... -
Computer simulation of ready-to-eat rice reheating on a microwave oven: Application of dielectric mixture equations in foods of varying porosity ratio
(Journal of Food Engineering, 2025-04-04)Predictive modeling of dielectric heating in porous foods is challenging due to their nature as multiphase materials. To explore the relationship between the topological structure of multiphase foods ... -
Impact of intervention strategies on listeriosis risk in cooked ham: Biopreservation and high pressure processing
(International Journal of Food Microbiology, 2025-03-24)Biopreservation and post-lethality treatments (PLT) are the basis of operating procedures applied to reduce the levels of Listeria monocytogenes in ready-to-eat food. The combination of these strategies ... -
Comprehensive analysis of transcriptome and metabolome identified the key gene networks regulating fruit length in melon
(BMC Plant Biology, 2025-04-08)Background Melon is an ideal crop model for studying fruit development. Fruit shape is an important quality trait, and fruit length is a key indicator affecting fruit shape. However, studies on the ... -
Climate change mitigation through irrigation strategies during rice growing season is off-set in fallow season
(Journal of Environmental Management, 2025-04-02)Non-continuous flooding irrigation practices, such as alternate wetting and drying (AWD) and mid-season drainage (MSD), have been implemented in rice agroecosystems to reduce water use and mitigate ... -
Development of vegetable creams enriched with different microalgae species: a study on the physicochemical and sensory stability over time
(Foods, 2025-03-31)Vegetable creams are a popular food with sensory characteristics (intense color, smooth texture, rich flavor) suitable for the inclusion of microalgae ingredients. Limited examples of vegetable creams ... -
Activating Thermoplastic Polyurethane Surfaces with Poly(ethylene glycol)-Based Recombinant Human α‑Defensin 5 Monolayers for Antibiofilm Activity
(ACS Applied Bio Materials, 2025-02-20)Addressing multidrug-resistant microbial infections linked to implantable biomedical devices is an urgent need. In recent years, there has been an active exploration of different surface coatings to ...