Browsing by Author "Laktionova, Tatiana K."

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    • Possible roles of phytochemicals with bioactive properties in the prevention of and recovery from COVID-19 

      Koyama, Sachiko; Joseph, Paule V.; Shields, Vonnie D. C.; Heinbockel, Thomas; Adhikari, Poonam; Kaur, Rishemjit; Kumar, Ritesh; Alizadeh, Rafieh; Bhutani, Surabhi; Calcinoni, Orietta; Mucignat-Caretta, Carla; Chen, Jingguo; Cooper, Keiland W.; Das, Subha R.; Domínguez, Paloma Rohlfs; Guàrdia, Maria Dolors; Klyuchnikova, Maria A.; Laktionova, Tatiana K.; Mori, Eri; Namjoo, Zeinab; Nguyen, Ha; Özdener, Mehmet Hakan; Parsa, Shima; Özdener-Poyraz, Elif; Strub, Daniel Jan; Taghizadeh-Hesary, Farzad; Ueha, Rumi; Voznessenskaya, Vera V. (Frontiers in Nutrition, 2024-07-10) Qualitat i Tecnologia Alimentària
      There have been large geographical differences in the infection and death rates of COVID-19. Foods and beverages containing high amounts of phytochemicals with bioactive properties were suggested to ...