Statistics
Total Visits
| Views | |
|---|---|
| Principales problemas sensoriales en la elaboración de derivados cárnicos tratados por el calor (I) | 175 |
Total Visits Per Month
| December 2025 | January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | June 2026 | |
|---|---|---|---|---|---|---|---|
| Principales problemas sensoriales en la elaboración de derivados cárnicos tratados por el calor (I) | 4 | 6 | 4 | 6 | 9 | 3 | 0 |
File Visits
| Views | |
|---|---|
| Arnau_Principales1_2023.pdf | 10 |
Top country views
| Views | |
|---|---|
| United States | 58 |
| Singapore | 31 |
| Spain | 21 |
| Argentina | 5 |
| Brazil | 4 |
| China | 4 |
| Uruguay | 4 |
| Indonesia | 3 |
| Canada | 2 |
| Netherlands | 2 |
Top cities views
| Views | |
|---|---|
| Boardman | 30 |
| Singapore | 18 |
| Caldes de Montbui | 10 |
| Barcelona | 7 |
| Montevideo | 4 |
| Ashburn | 2 |
| Beijing | 2 |
| Buenos Aires | 2 |
| Rafaela | 2 |
| San Jose | 2 |