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Now showing items 21-26 of 26
Survey of Trogoderma spp. in Spanish mills and warehouses
(Elsevier, 2020-08-02)
The distribution of Trogoderma granarium Everts has expanded steadily in recent years. This is a very destructive coleopteran species with many economic implications for the trade of grains in countries ...
Biological control of Acanthoscelides obtectus and Zabrotes subfasciatus in stored dried beans
(Springer, 2020-09-16)
This study assesses the feasibility of using natural enemies for the control of Acanthoscelides obtectus Say and Zabrotes subfasciatus Boheman (Coleoptera: Chrysomelidae), key pests of stored dried ...
Disentangling arthropod and plant resources consumed by Orius spp. in peach and alfalfa crops by metagenomic analysis
(Springer, 2022-09-08)
Agricultural intensification is affecting the biological control of insect pests, an important component for sustainable crop production. To understand the changing patterns of insect abundance within ...
Cephalonomia tarsalis (Hymenoptera: Bethylidae) for the control of the sawtoothed grain beetle, either alone or in combination with the predatory mite Blattisocius tarsalis
(Elsevier, 2024-01-19)
The sawtoothed grain beetle Oryzaephilus surinamensis (L.) (Coleoptera: Silvanidae) is an important pest of stored cereals. Due to the phasing out of many active compounds registered as insecticides and ...
Forty years of biological control in Mediterranean tomato greenhouses: The story of success
(The Entomological Society of Israel, 2018-11-14)
The article highlights major landmarks in the development of Integrated Pest Management (IPM) programmes for tomato greenhouses in the Mediterranean region. This is the story of how biological control ...
Efficacy of a non-pheromone semiochemical for trapping of western flower thrips in the presence of competing plant volatiles in a nectarine orchard
(Instituto Nacional de Investigación y Tecnología Agraria y Alimentaría, 2018-07-25)
Non-pheromone semiochemicals or allelochemicals (kairomones, synomones, allomones) are often derived from, or are similar to,
host plant odours and depending on their use, these semiochemicals may have ...