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Effects of Dietary Lipid Levels on Growth and Gonad Development of Onychostoma macrolepis Broodfish
(MDPI, 2022-10-18)
To assess the lipid requirements of O. macrolepis broodstock, five iso-nitrogenous diets (39 g kg−1) with five lipid levels, 50 (5 L), 70 (7 L), 90 (9 L),110 (11 L), and 130 (13 L; g kg−1), were made. ...
Digestive enzyme activities during pejerrey (Odontesthes bonariensis) ontogeny
(Elsevier, 2020-02-22)
The first step for assessing and refining the nutritional requirements during the larval and early juvenile stages of a fish is the study of the ontogeny of digestive system functionality. The combination ...
Growth performance of gilthead sea bream (Sparus aurata) fed a mixture of single cell ingredients for organic diets
(Elsevier, 2024-04-22)
The aim of this study was to investigate the growth performance of gilthead sea bream (Sparus aurata) fed with a mixture of a single cell ingredient (SCI) (bacterial protein, yeast protein and algae) ...
Stressors due to handling impair gut immunity in meagre (Argyrosomus regius): the compensatory role of dietary L-Tryptophan
(Frontiers Media, 2019-05-10)
In the context of intensive aquaculture, meagre (Argyrosomus regius) is one of the most important new aquaculture species in Southern Europe and several studies are focused on the optimization of its ...