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Now showing items 51-58 of 58
The Effect of Photoperiod Genes and Flowering Time on Yield and Yield Stability in Durum Wheat
(MDPI, 2020-12-07)
This study analysed the effect of flowering time as influenced by photoperiod sensitivity genes on yield and yield stability in durum wheat. Twenty-three spring genotypes harbouring different allele ...
Combination of ferulic acid with Aloe vera gel or alginate coatings for shelf-life prolongation of fresh-cut apples
(Elsevier, 2021-01-07)
Weight loss, microbial spoilage and enzymatic browning are the main quality-determining processes which limit the shelf-life of fresh-cut apples. In this study, two edible coatings based on Aloe vera ...
Agronomic, Physiological and Genetic Changes Associated With Evolution, Migration and Modern Breeding in Durum Wheat
(Frontiers Media, 2021-07-08)
A panel of 172 Mediterranean durum wheat landraces and 200 modern cultivars was phenotyped during three years for 21 agronomic and physiological traits and genotyped with 46,161 DArTseq markers. Modern ...
Use of isotopic (C, Cl) and molecular biology tools to assess biodegradation in a source area of chlorinated ethenes after biostimulation with Emulsified Vegetable Oil (EVO)
(Elsevier, 2024-08-14)
Enhanced In Situ Bioremediation (EISB) using Emulsified Vegetable Oil (EVO) as a long-term electron donor has gained prominence for the treatment of groundwater contaminated with chlorinated ethenes ...
Impact of rising temperatures on historical wheat yield, phenology, and grain size in Catalonia
(Frontiers Media, 2023-10-11)
Climate change poses significant challenges to agriculture, impacting crop yields and necessitating adaptive strategies in breeding programs. This study investigates the genetic yield progress of wheat ...
Depicting the battle between nectarine and Monilinia laxa: the fruit developmental stage dictates the effectiveness of the host defenses and the pathogen’s infection strategies
(Springer Nature, 2020-10-01)
Infections by the fungus Monilinia laxa, the main cause of brown rot in Europe, result in considerable losses of stone
fruit. Herein, we present a comprehensive transcriptomic approach to unravel ...
The impact of irrigation on the quality of drainage water in a new irrigation district
(Universidad Politécnica de Valencia, 2015-10-28)
La calidad del agua de dos sistemas de drenaje agrícola fue monitorizado en dos temporadas de riego para determinar la sostenibilidad de una zona recientemente transformada de secano a regadío y gestionada ...
Soil porosity changes in orchards with subsurface irrigation: quantification and interpretation
(Sociedad Geológica Mexicana, 2018-11-07)
In order to assess the irrigation efficiency under
water-limiting conditions, four different treatments of subsurface irrigation of peach trees in a
semi-arid Mediterranean climate near Lleida ...