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Now showing items 301-307 of 307
Genome encode analyses reveal the basis of convergent evolution of fleshy fruit ripening
(Nature Research, 2018-09-24)
Fleshy fruits using ethylene to regulate ripening have developed multiple times in the history of angiosperms, presenting a clear case of convergent evolution whose molecular basis remains largely ...
A Remote Sensing Approach for Assessing Daily Cumulative Evapotranspiration Integral in Wheat Genotype Screening for Drought Adaptation
(MDPI, 2023-11-16)
This study considers critical aspects of water management and crop productivity in wheat cultivation, specifically examining the daily cumulative actual evapotranspiration (ETa). Traditionally, ETa ...
Formulated Ampelomyces quisqualis CPA-9 applied on zucchini leaves: influence of abiotic factors and powdery mildew mycoparasitization
(Springer, 2021-05-27)
Even though the potential of the fungus Ampelomyces quisqualis against powdery mildew has been largely demonstrated, the efficacy of the commercialised product AQ10 Biofungicide is not consistent. ...
Transposons played a major role in the diversification between the closely related almond and peach genomes: Results from the almond genome sequence
(Wiley, 2019-09-16)
We sequenced the genome of the highly heterozygous almond Prunus dulcis cv. Texas combining short and long‐read sequencing. We obtained a genome assembly totaling 227.6 Mb of the estimated 238 Mb almond ...
ROS-scavenging-associated transcriptional and biochemical shifts during nectarine fruit development and ripening
(Elsevier, 2021-12-24)
ROS are known as toxic by-products but also as important signaling molecules playing a key role in fruit development and ripening. To counteract the negative effects of ROS, plants and fruit own multiple ...
Acidification of the culture medium as a strategy to control endophytic contaminations in Prunus spp. rootstocks cultured in GreenTray TIS bioreactor
(Elsevier, 2021-08-20)
Overgrowth of endophytes in some in vitro cultures may disrupt the normal shoot tip growth and proliferation, being necessary to obtain endophytes-free cultures to achieve a normal plant micropropagation ...
High hydrostatic pressure enhances the formation of oleocanthal and oleacein in ‘Arbequina’ olive fruit
(Elsevier, 2023-10-30)
During olive oil production, the activity of endogenous enzymes plays a crucial role in determining the oil's phenolic composition. β-Glucosidase contributes to the formation of secoiridoids, while ...