Search
Now showing items 1-10 of 41
Lecithin-enriched Artemia combined with inert diet and its effects on reproduction and digestive enzymes of Aequidens rivulatus
(Elsevier, 2019-06-27)
The present study investigated the effects of soybean lecithin bioencapsulated in adult Artemia franciscana and unenriched Artemia in combination with an inert diet on digestive enzymes activity and ...
The importance of pepsin‐like acid protease quantification in aquaculture studies: a revision of available procedures and presentation of a new protocol for its assessment
(Wiley, 2020-02-05)
Assessing the activity of acid pepsin‐like protease is a common procedure in many biological, physiological and nutritional studies in gastric fish species. After reviewing the available literature on ...
Macronutrient Requirements of Silvery-Black Porgy (Sparidentex hasta): A Comparison with Other Farmed Sparid Species
(MDPI, 2017-05-13)
Silvery-black porgy (Sparidentex hasta) is recognized as one of the most promising fish species for aquaculture diversification in the Persian Gulf and the Oman Sea regions. In this regard, S. hasta has ...
Ontogeny of the digestive enzyme activity of the Amazonian pimelodid catfish Pseudoplatystoma punctifer (Castelnau, 1855)
(Elsevier, 2019-01-30)
The aim of the study was to evaluate the functional ontogeny of the digestive system of Pseudoplatystoma punctifer through the analysis of the activity of the main intestinal (alkaline phosphatase, ...
Nile tilapia broodfish fed high‐protein diets: Digestive enzymes in eggs and larvae
(Wiley, 2019-05-12)
The aim of this study was to assess the activity of gastric, pancreatic and intestinal digestive enzymes during the embryonic and larval development of Nile tilapia (Oreochromis niloticus) GIFT strain ...
Weaning strategies affect larval performance in yellowfin seabream (Acanthopagrus latus)
(Elsevier, 2021-03-24)
A 30-day study was carried out to determine the influence of different weaning strategies (WS) on growth and survival rates, stress resistance, digestive enzyme activities and whole body fatty acid ...
The inclusion of the microalga Scenedesmus sp. in diets for rainbow trout, Onchorhynchus mykiss, juveniles
(MDPI, 2020-09-15)
A nutritional study was conducted to evaluate the inclusion of the green microalga Scenedesmus sp. at 5% (SCE-5) as an alternative fishmeal ingredient. This microalga was tested with four replicates ...
Temperature affects growth allometry and development patterns in brown trout (Salmo trutta) fry: a multitrait approach
(NRC Research Press, 2017-07-17)
To study the influence of temperature (4, 6, and 12 °C) on the development of brown trout (Salmo trutta) from hatching to the end of metamorphosis, an analysis of allometric growth patterns was conducted ...
Dietary aquaculture by-product hydrolysates: impact on the transcriptomic response of the intestinal mucosa of European seabass (Dicentrarchus labrax) fed low fish meal diets
(BMC, 2018-05-24)
Aquaculture production is expected to double by 2030, and demands for aquafeeds and raw materials are expected to increase accordingly. Sustainable growth of aquaculture will require the development of ...
Gene expression analysis of the innate immune system during early rearing and weaning of meagre (Argyrosomus regius)
(Elsevier, 2019-10-06)
The present study is the first report of some representative innate immune genes in meagre (Argyrosomus regius) larvae. This study has specifically focused on the growth period from hatching to the ...