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Cultivar differences in the hormonal crosstalk regulating apple fruit development and ripening: relationship with flavour components and postharvest susceptibility to Penicillium expansum
(Elsevier, 2023-08-17)
The hormonal interplay during the on-tree development and ripening of three apple cultivars with known differences in their postharvest ripening patterns was studied, at the biochemical and targeted ...
Emission of volatile organic compounds during nectarine-Monilinia laxa interaction and its relationship with fruit susceptibility to brown rot
(Elsevier, 2022-06-27)
Fruit volatile organic compounds (VOCs) can be emitted by stone fruit in response to biotic stress. One of the main fungal diseases of stone fruit is brown rot, caused by species of Monilinia spp. Hence, ...
A hydroxypropyl methylcellulose (HPMC)-based coating inhibits ethylene-dependent quality changes and reduces superficial scald incidence and blue mould severity during postharvest handling of two apple varieties
(Elsevier, 2023-10-12)
The search of new alternatives to substitute postharvest treatments based on synthetic chemicals has gained attention on recent years due to social pressure and stricter legislative policies. Consequently, ...