Show simple item record

dc.contributorIRTA. Recerca i Tecnologia Agroalimentàries
dc.contributor.authorTorres, E.
dc.contributor.authorLaviña Gomila, Amparo
dc.contributor.authorSabaté, J.
dc.contributor.authorBech, J.
dc.contributor.authorBatlle i Durany, Assumpció
dc.contributor.otherProducció Vegetalcat
dc.date.accessioned2011-12-14T14:20:50Z
dc.date.accessioned2025-05-09T11:15:22Z
dc.date.available2011-12-14T14:20:50Z
dc.date.available2025-05-09T11:15:22Z
dc.date.created2010
dc.date.issued2010
dc.identifier.citationTorres E. et al (2010) " Evaluation of susceptibility of pear and plum varieties and rootstocks to Ca. P. pyri and Ca. P. prunorum using Real-Time PCR." 21st International Conference on Virus and other Graft Transmissible Diseases of Fruit Crops : July 5 - 10, 2009, Neustadt, Germany.ISBN 978-3-930037-67-4. Julius-Kühn-Archiv, 427 p.395-398
dc.identifier.urihttp://hdl.handle.net/20.500.12327/4445
dc.description.abstractReal-time PCR was used to quantify phytoplasma concentration in fifty inoculated trees from five Prunus rootstocks and in forty-eight symptomatic pear and Japanese plum trees from orchards. Seasonal fluctuation of Ca. P. prunorum in different Prunus rootstocks, over three years, showed that the highest percentage detected by nested-PCR was in the ‘Garnem’ rootstock on nearly all sampling dates. Intra-varietal differences were also observed. Phytoplasma titer could be estimated by real time PCR in some trees of the rootstocks ‘Garnem’, ‘Barrier’, ‘GF-677’ and ‘Marianna’, and ranged from 4.7x105 to 3.18x109 phytoplasmas per gram of tissue. Quantification by real-time PCR was not possible in the ‘Cadaman’ trees analyzed, probably due to a lower phytoplasma titer in this variety. Samples from infected trees from commercial plots had different phytoplasma concentration and detection percentage depending on the variety, both being lower in ‘Fortune’ and ‘606’ Japanese plum and in ‘Blanquilla’ pear trees.eng
dc.format.extent4 p.
dc.language.isoeng
dc.publisherJulius-Kühn-Archiv
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightsL'accés als continguts d'aquest document queda condicionat a l'acceptació de les condicions d'ús establertes per la següent llicència Creative Commons: http://creativecommons.org/licenses/by-nc-sa/3.0/es/
dc.subject.otherFitoplasma
dc.titleEvaluation of susceptibility of pear and plum varieties and rootstocks to Ca. P. pyri and Ca. P. prunorum using Real-Time PCR
dc.typeinfo:eu-repo/semantics/article
dc.embargo.termscap
dc.subject.udc631
dc.contributor.groupProtecció Vegetal Sosteniblecat


Files in this item

 

This item appears in the following Collection(s)

Show simple item record

Share on TwitterShare on LinkedinShare on FacebookShare on TelegramShare on WhatsappPrint