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Effect of animal mixing as a stressor on biomarkers of autophagy and oxidative stress during pig muscle maturation
(Animal, 2015-04-08)The objective of this work was to study the postmortem evolution of potential biomarkers of autophagy (Beclin 1, LC3-II/LC3-I ratio) and oxidative stress (total antioxidant activity, TAA; superoxide ... -
Effect of Bacillus spp. direct-fed microbial on slurry characteristics and gaseous emissions in growing pigs fed with high fibre-based diets
(Animal, 2016-07-14)A 26-day trial with 18 Pietrain × (Landrace × Duroc) pigs was conducted to investigate the effect of two dose levels of a specifically selected Bacillus spp. direct-fed microbial (DFM) product, on the ... -
Effect of Bivalves’ Sand Burial Capacity on Predation in the Invasive Blue Crab, Callinectes sapidus
(Journal of Marine Science and Engineering, 2024-06-20)In the Ebro Delta (Catalonia, Spain), the abundance of burrowing bivalves has dramatically decreased, with the blue crab, Callinectes sapidus, being blamed by shellfish collectors. Trends from 2010 ... -
Effect of CO2 modified atmosphere packaging on aflatoxin production in maize infested with Sitophilus zeamais
(Journal of Stored Products Research, 2018-03-23)The weevil Sitophilus zeamais (Motschulsky), the maize weevil, is a pest of stored maize that can cause feeding damage and lead to the proliferation of toxigenic fungi. The application of modified ... -
Effect of decreasing dietary crude protein in fattening calves on the emission of ammonia and greenhouse gases from manure stored under aerobic and anaerobic conditions
(Animal, 2022-03-01)Dietary strategies can potentially help to reduce nitrogen (N) emissions and decrease the environmental impact of beef production. This study aimed to evaluate the effects of dietary crude protein (CP) ... -
Effect of dietary seaweed (Ascophyllum nodosum) supplementation on milk mineral concentrations, transfer efficiency, and hematological parameters in lactating Holstein cows
(Journal of Dairy Science, 2023-05-18)This study investigated the effect of feeding seaweed (Ascophyllum nodosum) to dairy cows on milk mineral concentrations, feed-to-milk mineral transfer efficiencies and hematological parameters. Lactating ... -
Effect of different application rates of metamitron as fruitlet chemical thinner on thinning efficacy and fluorescence inhibition in Gala and Fuji apple
(Plant Growth Regulation, 2019-08-30)Crop thinning is an important and difficult agricultural practice. Knowing the effect of the application dose of a product is a crucial element of any thinning program. The aims of this study were to ... -
Effect of different fertilization strategies on nitrogen balance in an outdoor potted crop of Osteospermum ecklonis (DC.) Norl. ‘Purple Red’ under Mediterranean climate conditions
(Spanish Journal of Agricultural Research, 2013-07-15)Fertilization management and meteorological conditions can affect leachate composition and the balance of nitrogen (N) added during the cultivation of ornamentals. The main objectives of this study ... -
Effect of Edema Disease Vaccination on Mortality and Growth Parameters in Nursery Pigs in a Shiga Toxin 2e Positive Commercial Farm
(Vaccines, 2021-05-31)Diseases caused by Escherichia coli are recognized as major problems in the swine industry, one of them being edema disease (ED). Importantly, the current decrease in antibiotic use may cause difficulties ... -
Effect of environmental enrichment and herbal compounds-supplemented diet on pig carcass, meat quality traits, and consumers’ acceptability and preference
(Animals, 2018-07-16)Animal welfare can be considered an ethical attribute of product quality, but consumers should appreciate its added value. The aim of this study was to evaluate consumer’s acceptability, preference, ... -
Effect of environmental temperature, floor type and breed on skatole and indole concentrations in fat of females, immuno-castrated and entire males
(Livestock Science, 2018-11-29)The present study was divided in two different trials. The aim of the first trial was to determine if the thresholds of detection of skatole and indole are achieved in females and in males vaccinated ... -
Effect of Fertigation with Struvite and Ammonium Nitrate on Substrate Microbiota and N2O Emissions in a Tomato Crop on Soilless Culture System
(Agronomy, 2024-01-02)Struvite and ammonium nitrate (AN), as wastewater-recovered products, are possible alternatives as raw materials for nutrient solutions. However, their impact on the rhizosphere microbiota and N2O ... -
Effect of Genetics and Climate on Apple Sugars and Organic Acids Profiles
(Agronomy, 2022-03-29)Apple is widely cultivated in temperate regions. The beneficial properties of apple for preventing several illnesses are widely known. Nevertheless, qualitative variables such as sweetness or sourness ... -
Effect of harvesting age and size reduction in the performance of anaerobic digestion of Pennisetum grass
(Processes, 2020-11-06)In the rural zones of Latin American and Caribbean developing countries, the poorest households rely on traditional fuels such as firewood to meet their daily cooking needs. Many of those countries are ... -
Effect of high hydrostatic pressure on the oxidation of washed muscle with added chicken hemoglobin
(Food Chemistry, 2019-04-19)The role of chicken hemoglobin in lipid oxidation of washed chicken muscle exposed to high hydrostatic pressure (0, 200, 400 and 600 MPa) was examined. The observed decrease in redness was higher with ... -
Effect of high pressure processing temperature on dry-cured hams with different textural characteristics
(Meat Science, 2019-02-22)High pressure processing is mainly used to eliminate pathogenic microorganisms and extend the shelf-life of dry-cured hams, but it also modifies its texture. These changes might be different depending ... -
Effect of Hopper Loading on the Formation of Alkyl Alcohols in Olive Fruits and Its Relationship with Sensory Quality Losses of Virgin Olive Oil
(Foods, 2023-07-07)The storage of olives in large hoppers is a widespread practice in oil mills, but these large volumes and their unloading can cause a physical deterioration of the olives that will affect the quality of ... -
Effect of increasing lignin in isoenergetic diets at two soluble fibre levels on digestion, performance and carcass quality of growing rabbits
(Animal Feed Science and Technology, 2020-01-27)To assess the effect of increasing dietary lignin in isoenergetic diets at two soluble fibre (SF) levels on digestion, performance and carcass quality of growing rabbits, four diets were formulated ... -
Effect of kaolin silver complex on the control of populations of Brettanomyces and acetic acid bacteria in wine
(Journal of Food Science and Technology, 2018-03-19)In this work, the effects of kaolin silver complex (KAgC) have been evaluated to replace the use of SO2 for the control of spoilage microorganisms in the winemaking process. The results showed that ... -
Effect of L-Hyp supplementation on collagen muscle histology, gene expression, growth performance, body composition and fillet texture on big size European sea bass (Dicentrarchux labrax)
(Aquaculture Reports, 2021-07-09)Hydroxyproline (L-Hyp) is amply present in fishmeal but limited in plant-protein sources. This study was conducted to evaluate the effects of supplementation with dietary L-Hyp on the distribution of ...