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dc.contributor.authorEFSA Panel on Biological Hazards (BIOHAZ)
dc.contributor.authorKoutsoumanis, Konstantinos
dc.contributor.authorAllende, Ana
dc.contributor.authorAlvarez-Ordóñez, Avelino
dc.contributor.authorBolton, Declan
dc.contributor.authorBover-Cid, Sara
dc.contributor.authorChemaly, Marianne
dc.contributor.authorDavies, Robert
dc.contributor.authorDe Cesare, Alessandra
dc.contributor.authorHerman, Lieve
dc.contributor.authorHilbert, Friederike
dc.contributor.authorLindqvist, Roland
dc.contributor.authorNauta, Maarten
dc.contributor.authorRu, Giuseppe
dc.contributor.authorSimmons, Marion
dc.contributor.authorSkandamis, Panagiotis
dc.contributor.authorSuffredini, Elisabetta
dc.contributor.authorAndersson, Dan I.
dc.contributor.authorBampidis, Vasileios
dc.contributor.authorBengtsson-Palme, Johan
dc.contributor.authorBouchard, Damien
dc.contributor.authorFerran, Aude
dc.contributor.authorKouba, Maryline
dc.contributor.authorLópez Puente, Secundino
dc.contributor.authorLópez-Alonso, Marta
dc.contributor.authorNielsen, Søren Saxmose
dc.contributor.authorPechová, Alena
dc.contributor.authorPetkova, Mariana
dc.contributor.authorGirault, Sebastien
dc.contributor.authorBroglia, Alessandro
dc.contributor.authorGuerra, Beatriz
dc.contributor.authorInnocenti, Matteo Lorenzo
dc.contributor.authorLiébana, Ernesto
dc.contributor.authorLópez-Gálvez, Gloria
dc.contributor.authorManini, Paola
dc.contributor.authorStella, Pietro
dc.contributor.authorPeixe, Luisa
dc.contributor.otherIndústries Alimentàriesca
dc.date.accessioned2021-11-23T10:20:49Z
dc.date.available2021-11-23T10:20:49Z
dc.date.issued2021-10-26
dc.identifier.citationKoutsoumanis, Konstantinos, Ana Allende, Avelino Alvarez‐Ordóñez, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, and Robert Davies et al. 2021. "Maximum Levels Of Cross‐Contamination For 24 Antimicrobial Active Substances In Non‐Target Feed. Part 13: Diaminopyrimidines: Trimethoprim". EFSA Journal 19 (10). doi:10.2903/j.efsa.2021.6865.ca
dc.identifier.issn1831-4732ca
dc.identifier.urihttp://hdl.handle.net/20.500.12327/1412
dc.description.abstractThe specific concentrations of trimethoprim in non-target feed for food-producing animals below which there would not be an effect on the emergence of, and/or selection for, resistance in bacteria relevant for human and animal health, as well as the specific antimicrobial concentrations in feed which have an effect in terms of growth promotion/increased yield were assessed by EFSA in collaboration with EMA. Details of the methodology used for this assessment, associated data gaps and uncertainties, are presented in a separate document. To address antimicrobial resistance, the Feed Antimicrobial Resistance Selection Concentration (FARSC) model developed specifically for the assessment was applied. The FARSC for trimethoprim was estimated. Uncertainties and data gaps associated to the levels reported were addressed. To address growth promotion, data from scientific publications obtained from an extensive literature review were used. No suitable data for the assessment were available. It was recommended to perform further studies to supply more diverse and complete data related to the requirements for calculation of the FARSC for trimethoprim.ca
dc.format.extent21ca
dc.language.isoengca
dc.publisherWiley Open Accessca
dc.relation.ispartofEFSA Journalca
dc.rightsAttribution-NoDerivatives 4.0 Internationalca
dc.rights.urihttp://creativecommons.org/licenses/by-nd/4.0/*
dc.titleMaximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 13: Diaminopyrimidines: trimethoprimca
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.subject.udc663/664ca
dc.identifier.doihttps://doi.org/10.2903/j.efsa.2021.6865ca
dc.contributor.groupFuncionalitat i Seguretat Alimentàriaca


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