Show simple item record

dc.contributor.authorPeñalver-Cruz, Ainara
dc.contributor.authorSatour, Pascale
dc.contributor.authorJaloux, Bruno
dc.contributor.authorLavandero, Blas
dc.contributor.otherProducció Vegetalca
dc.date.accessioned2024-01-17T16:31:48Z
dc.date.available2024-01-17T16:31:48Z
dc.date.issued2023-04-29
dc.identifier.citationPeñalver‐Cruz, Ainara, Pascale Satour, Bruno Jaloux, and Blas Lavandero. 2023. “Honeydew Is a Food Source and a Contact Kairomone for Aphelinus Mali.” Insects 14 (5): 426. doi:10.3390/insects14050426.ca
dc.identifier.issn2075-4450ca
dc.identifier.urihttp://hdl.handle.net/20.500.12327/2725
dc.description.abstractMany parasitoids need to feed on sugar sources at the adult stage. Although nectar has been proven to be a source of higher nutritional quality compared to honeydew excreted by phloem feeders, the latter can provide the necessary carbohydrates for parasitoids and increase their longevity, fecundity and host searching time. Honeydew is not only a trophic resource for parasitoids, but it can also constitute an olfactory stimulus involved in host searching. In this study, we combined longevity measurements in the laboratory, olfactometry and feeding history inference of individuals caught in the field to test the hypothesis that honeydew excreted by the aphid Eriosoma lanigerum could serve as a trophic resource for its parasitoid Aphelinus mali as well as a kairomone used by the parasitoid to discover its hosts. Results indicate that honeydew increased longevity of A. mali females if water was provided. Water could be necessary to feed on this food source because of its viscosity and its coating by wax. The presence of honeydew allowed longer stinging events by A. mali on E. lanigerum. However, no preference towards honeydew was observed, when given the choice. The role of honeydew excreted by E. lanigerum on A. mali feeding and searching behavior to increase its efficiency as a biological control agent is discussed.ca
dc.description.sponsorshipThis research was funded by the Fondo Nacional de Desarrollo Científico y Tecnológico (Fondecyt) Postdoctoral Grant No. 3160233 and, while writing the MS, A.P.-C. was financially supported by the PECT AgroBioFood b.Ponent.ca
dc.format.extent11ca
dc.language.isoengca
dc.publisherMDPIca
dc.relation.ispartofInsectsca
dc.rightsAttribution 4.0 Internationalca
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleHoneydew Is a Food Source and a Contact Kairomone for Aphelinus malica
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.subject.udc632ca
dc.identifier.doihttps://doi.org/10.3390/insects14050426ca
dc.contributor.groupProtecció Vegetal Sostenibleca


Files in this item

 

This item appears in the following Collection(s)

Show simple item record

Attribution 4.0 International
Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by/4.0/
Share on TwitterShare on LinkedinShare on FacebookShare on TelegramShare on WhatsappPrint