Now showing items 1-2 of 2

    • Efficacy mechanisms research progress of the active components in the characteristic woody edible oils 

      Xu, Lili; Wang, Wei; Bai, Kaiwen; Wu, Yi; Ling, Yilin; Kong, Xiaoyue; Romero, Agusti; Qi, Qianhui; Zheng, Zhaisheng; Yuan, Ming'an; Chen, Le; Liu, Lianliang; Weng, Peifang; Zhang, Yu (Food Frontiers, 2023-10-10) Fructicultura
      Woody edible oils are a type of vegetable oil. Woody edible oils like olive oil have greater quantities of unsaturated fatty acids (UFAs), particularly essential FAs, as well as vitamin E, phytosterols, ...
    • Recent Progress on Green New Phase Extraction and Preparation of Polyphenols in Edible Oil 

      Liang, Feng; Li, Xue; Zhang, Yu; Wu, Yi; Bai, Kaiwen; Romero, Agusti; Soleimani, Ali; Wang, Wei; Yi, Shumin (Molecules, 2023-12-18) Fructicultura
      With the proposal of replacing toxic solvents with non-toxic solvents in the concept of green chemistry, the development and utilization of new green extraction techniques have become a research ...