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Pedigree analysis of 220 almond genotypes reveals two world mainstream breeding lines based on only three different cultivars
(Springer Nature, 2021-01-01)
Loss of genetic variability is an increasing challenge in tree breeding programs due to the repeated use of a reduced number of founder genotypes. However, in almond, little is known about the genetic ...
A simple and portable method for on-line texture measurement of Italian “Speck Alto Adige"
(Elsevier, 2022-04-27)
Texture is a relevant parameter for the assessment of cured ham's quality. In this study a rapid on-line instrumental technique for the measurement of the texture of pieces of cured smoked ham intended ...
Effect of Genetics and Climate on Apple Sugars and Organic Acids Profiles
(MDPI, 2022-03-29)
Apple is widely cultivated in temperate regions. The beneficial properties of apple for
preventing several illnesses are widely known. Nevertheless, qualitative variables such as sweetness
or sourness ...
Differential Gene Expression Patterns in Peach Roots under Non-Uniform Soil Conditions in Response to Organic Matter
(MDPI, 2024-01-04)
Organic matter (OM) amendments are often encouraged in sustainable agriculture programs
but can create heterogeneous soil environments when applied to perennial crops such as peaches
(Prunus persica ...
First report of Erysiphe corylacearum causing powdery mildew on Corylus avellana in Spain
(John Wiley & Sons, 2021-09-24)
In the Mediterranean basin area, powdery mildew disease on hazelnut is commonly caused by Phyllactinia guttata. The disease occurs in late summer-autumn causing limited damage or economic impact. In ...
Hazelnut Kernel Size and Industrial Aptitude
(MDPI, 2021-11-09)
Kernel size is the main hazelnut quality parameter for the consumption market. However, industrial purposes are the main destination for the main hazelnut cultivars. This work aims to identify industrial ...
Susceptibility Evaluation to Fire Blight and Genome-Wide Associations within a Collection of Asturian Apple Accessions
(MDPI, 2023-12-04)
Fire blight, caused by Erwinia amylovora, is one of the most devastating apple diseases. The selection of cultivars of low susceptibility and the study of the genetic mechanisms of the disease play ...
Comparison of selection methods for the establishment of a core collection using SSR markers for hazelnut (Corylus avellana L.) accessions from European germplasm repositories
(Springer, 2021-11-19)
Hazelnut (Corylus avellana L.) is one of the most important tree nut crops in Europe. Germplasm accessions are conserved in ex situ repositories, located in countries where hazelnut production occurs. ...
New insights in the Spanish gene pool of olive (Olea europaea L.) preserved ex situ and in situ based on high-throughput molecular markers
(Frontiers Media, 2024-01-05)
In Spain, several local studies have highlighted the likely presence of
unknown olive cultivars distinct from the approximately 260 ones
previously described in the literature. Furthermore, recent ...
TERRAM and LUX Series: Four Yellow-fleshed and Three White-fleshed Peaches
(American Society for Horticultural Science, 2021-08-20)
In Spain, peach [Prunus persica (L.) Batsch] production has experienced an increase of ≈30% during the past 20 years [Ministry of Agriculture, Food and Environment (MAPAMA), 2021]. In 2018, the total ...