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Exploring sustainable food choices factors and purchasing behavior in the sustainable development goals era in Spain
(MDPI, 2021-07-01)
The aim of the present study was (1) to investigate what consumers include within the concept of food sustainability and its link with sustainable consumption, by identifying meaningful consumer typologies ...
Examining the perspectives of using manure from livestock farms as fertilizer to crop fields based on a realistic simulation
(Elsevier, 2021-10-13)
Intensive livestock production has a negative environmental impact by producing large amounts of animal dejections, which, if not properly managed, can contaminate nearby water bodies with nutrient ...
Planting period is the main factor for controlling maize rough dwarf disease
(Nature Research, 2021-01-13)
Maize rough dwarf virus (MRDV) is one of the main yield-limiting factors of maize in the Mediterranean. However, knowledge about the interactions between the agroecosystem and the virus–vector–host ...
A multilevel investigation supported by multivariate analysis for tomato product formulation
(Springer, 2021-06-18)
Industrial processing of tomato includes its cutting and mincing, thermal treatments, and the addition of ingredients, which might induce changes in physicochemical properties of the final products. In ...
Biogas production from slaughterhouse waste: Effect of blood content and fat saponification
(Elsevier, 2021-08-12)
The effect of fat saponification and the inclusion or exclusion of blood in slaughterhouse mixtures were assessed in terms of anaerobic digestion performance. Mixtures of animal by-products (ABP) were ...
Non-destructive evaluation of carcass and ham traits and meat quality assessment applied to early and late immunocastrated Iberian pigs
(Elsevier, 2021-02-23)
Castration is a common practice in Iberian pigs due to their advanced age and high weight at slaughter. Immunocastration (IC) is an alternative to surgical castration that influences carcass and cut ...
Intramuscular vs. Intradermic Needle-Free Vaccination in Piglets: Relevance for Animal Welfare Based on an Aversion Learning Test and Vocalizations
(Frontiers Media, 2021-08-11)
The aim of the present study was to compare intramuscular injection with a needle and intradermic needle-free vaccinations against porcine reproductive and respiratory syndrome (PRRS) in piglets at 28 ...
Foraging in the Anthropocene: Feeding plasticity of an opportunistic predator revealed by long term monitoring
(Elsevier, 2021-07-08)
For centuries, human activities have altered the population dynamics of wildlife. New anthropogenic food sources provide a predictable and abundant food supply that often induces very significant ...
Experimental and field investigations of exposure, replication and transmission of SARS-CoV-2 in pigs in the Netherlands
(Taylor & Francis Open Access, 2021-12-21)
In order to assess the risk of SARS-CoV-2 infection, transmission and reservoir development in swine, we combined results of an experimental and two observational studies. First, intranasal and intratracheal ...
Development, nutrition, and rearing practices of relevant catfish species (Siluriformes) at early stages
(Wiley, 2021-06-17)
Catfish (Siluriformes) are important species for aquaculture worldwide, with an annual production in 2018 of ca. 6 million t. This review focuses on reassessing larval development, first feeding, and ...