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Quality of Death in Fighting Bulls during Bullfights: Neurobiology and Physiological Responses
(MDPI, 2021-09-27)
During bullfights, bulls undergo physiometabolic responses such as glycolysis, anaerobic reactions, cellular oedema, splenic contraction, and hypovolemic shock. The objective of this review article is ...
Air treatment technologies in pig farms. Life cycle assessment of dry and wet scrubbers in Northern Italy and Northeastern Spain
(Elsevier, 2024-02-24)
Over the years, different solutions were developed and tested to reduce the emissions of ammonia and particulate matter from the livestock facilities. The environmental performances of these solutions ...
Relevant indicators of consciousness after waterbath stunning in turkeys and stunning efficiency in commercial conditions
(MDPI, 2023-02-14)
The prevalence and inter-observer repeatability of the four most valid and feasible indicators of consciousness after waterbath stunning in turkeys were evaluated before bleeding (i.e., tonic convulsion, ...
Preslaughter feed withdrawal time and its effect on rabbit blood measures, gastrointestinal tract parameters and Longissimus lumborum glycolytic potential
(Universidad Politécnica de Valencia, 2023-12-26)
This study aimed to characterise the physiological response of rabbits to feed withdrawal without stress caused by crating and transport to the slaughterhouse. A total of 72 recently weaned Grimaud ...
The effect of a high monounsaturated fat diet on body weight, backfat and loin muscle growth in high and medium-lean pig genotypes
(Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, 2012-01-23)
The objective of this study was to evaluate whether the use of a diet rich in oleic acid could have an effect on daily
weight gain, backfat and loin muscle (Longissimus thoracis) depth. One hundred and ...
Is There a Link between Vomeronasalitis and Aggression in Stable Social Groups of Female Pigs?
(MDPI, 2022-01-26)
The vomeronasal organ (VNO) is a bilateral chemosensory structure strongly involved in animal behaviour, thanks to its sensory epithelium (VNSE) that detects pheromones. Experimental VNO lesions can ...
Social network analysis of agonistic behaviour and its association with economically important traits in pigs
(MDPI, 2020-11-16)
Aggression behaviour has several negative consequences on the performance and welfare of pigs. Here, the Social Network Analysis (SNA) approach was employed to (1) identify individual traits that describe ...
Should animal welfare regulations be more restrictive? A case study in eight European Union Countries
(MDPI, 2019-04-25)
Increasingly, intensive livestock production systems have increased societal concern
regarding the current animal welfare standards. We investigated whether individuals in their roles
as consumers and ...
Reducing Stocking Densities and Using Cooling Systems for More Adapted Pigs to High Temperatures When Reared in Intensive Conditions
(MDPI, 2023-07-27)
This study is aimed at evaluating the effect of reducing stocking density and using cooling systems to mitigate the negative effects of high temperatures in growing pigs (females and castrated males) ...
Alternatives to Carbon Dioxide in Two Phases for the Improvement of Broiler Chickens’ Welfare during Stunning
(MDPI, 2024-02-01)
Stunning during the slaughter process consists of inducing unconsciousness in animals in order to prevent them from feeling any avoidable pain, distress, or suffering during bleeding and related operations. ...