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Identification of a new allele of the Dw gene causing brachytic dwarfing in peach
(BioMed Central, 2018-06-14)
Objective
Peach brachytic dwarfism determined by Dwarf gene (Dw) is an undesired trait segregating in some peach breeding programs. Recently, a single nucleotide polymorphism (SNP) mutation in the ...
Blooming under Mediterranean Climate: Estimating Cultivar-Specific Chill and Heat Requirements of Almond and Apple Trees Using a Statistical Approach
(MDPI, 2019-11-15)
Climate change, and specifically global temperature increase, is expected to alter plant
phenology. Temperate deciduous fruit trees have cultivar-specific chill and heat requirements
to break dormancy ...
Efficacy mechanisms research progress of the active components in the characteristic woody edible oils
(Wiley, 2023-10-10)
Woody edible oils are a type of vegetable oil. Woody edible oils like olive oil have greater quantities of unsaturated fatty acids (UFAs), particularly essential FAs, as well as vitamin E, phytosterols, ...
Improvement of Alternaria Leaf Blotch and Fruit Spot of Apple Control through the Management of Primary Inoculum
(MDPI, 2022-12-30)
Alternaria spp. is the causal agent of apple leaf blotch and fruit spot, diseases of recent appearance in Spain. The overwinter inoculum of Alternaria spp. is the source of primary infections in apple, ...
Adventitious regeneration from haploid melon (Cucumis melo L.) leaves as an approach to increase the frequency of diploid plants
(Springer, 2023-02-16)
An efficient process of adventitious regeneration from haploid plant leaves to increase the proportion of diploid plants of six elite melon lines ‘Védrantais’ French cultivar, ‘Piel de Sapo’ Spanish ...
Urbanization affects oak–pathogen interactions across spatial scales
(Wiley Open Access, 2021-12-13)
The world is rapidly urbanizing, thereby transforming natural landscapes and changing the abundance and distribution of organisms. However, insights into the effects of urbanization on species interactions, ...
Catalan Virgin Olive Oil Protected Designations of Origin: Physicochemical and Major Sensory Attributes
(Wiley, 2019-01-01)
Catalonia, located in the northeast of Spain, comprises five extra virgin olive oil (EVOO) protected designations of origin (PDOs). Despite the proximity between them, these PDOs represent unique ...
Residues of Deltamethrin in Pine Needles and Pine Nuts of Catalonia (Spain)
(MDPI, 2023-12-12)
In recent years, recurrent droughts have weakened stone pine (Pinus pinea) forests and facilitated the emergence of harmful pests and diseases, including the Leptoglossus occidentalis. The production ...
Aromatic, Sensory, and Fatty Acid Profiles of Arbequina Extra Virgin Olive Oils Produced Using Different Malaxation Conditions
(MDPI, 2022-10-30)
The demand for high-quality extra virgin olive oil (EVOO) is growing due to its unique characteristics. The aroma and flavor of EVOO depend on its content of volatile organic compounds (VOCs), whose ...
Inoculation of in vitro cultures with rhizosphere microorganisms improve plant development and acclimatization during immature embryo rescue in nectarine and pear breeding programs
(Elsevier, 2020-08-14)
In the present study, two fungi Cladosporium ramotenellum strain PGP02 and Phoma spp. strain PGP03 and the bacterium Pseudomonas oryzihabitans PGP01 were isolated from Pyrus and Prunus in vitro rescued ...