• English
    • català
    • Spanish
  • English 
    • English
    • català
    • Spanish
  • Login
Search 
  •   Home
  • PUBLICACIONS CIENTÍFIQUES
  • Search
  •   Home
  • PUBLICACIONS CIENTÍFIQUES
  • Search
JavaScript is disabled for your browser. Some features of this site may not work without it.

Search

Show Advanced FiltersHide Advanced Filters

Filters

Use the filters to refine the search results

Now showing items 1-10 of 245

  • Sorting options
  • Relevance
  • Title Asc
  • Title Desc
  • Date Asc
  • Date Desc
  • Results per page
  • 5
  • 10
  • 20
  • 40
  • 60
  • 80
  • 100
 

Exploring the use of tertiary reclaimed water in dairy cattle production 

Terré, Marta; Bosch, Carme; Bach, Alex; Fàbregas, Francesc; Biel, Carme; Rusiñol, Marta; Bofill, Silvia; Calderer, Montse; Jubany, Irene; Martínez-Lladó, Xavier (Journal of Cleaner Production, 2019-04-30)
The objective of this study was to explore through both in vitro and in vivo experiments the use of reclaimed urban wastewater in dairy cattle production systems with the aim of improving water efficiency ...
 

Interplay between hormones and assimilates during pear development and ripening and its relationship with the fruit postharvest behaviour 

Lindo-García, Violeta; Muñoz, Paula; Larrigaudière, Christian; Munné-Bosch, Sergi; Giné-Bordonaba, Jordi (Plant Science, 2019-11-21)
The ability of European pears (Pyrus communis L.) to ripen immediately after harvest is cultivar-dependent and relies on a range of physiological and biochemical events occurring during fruit growth and ...
 

Shelf‐life extension of multi‐vegetables smoothies by high pressure processing compared with thermal treatment. Part II: Retention of selected nutrients and sensory quality 

Hurtado, Adriana; Guàrdia, Maria Dolors; Picouet, Pierre; Jofré, Anna; Bañón, Sancho; Ros, José María (Journal of Food Processing and Preservation, 2019-10-01)
Consumers are increasingly demanding food products based on minimally processed fruit and vegetables (Part I), which are associated with “fresh‐like” qualities and convenience. Smoothies may well fit ...
 

Oviposition behavior of the mirid Macrolophus pygmaeus under risk of intraguild predation and cannibalism 

Dumont, François; Lucas, Éric; Alomar, Oscar (Insect Science, 2020-01-09)
Zoophytophagous mirid species, that feed and develop either on prey or plant resources, are often found simultaneously on the same host. Hence, these species can engage in both intraguild predation and ...
 

Aggregation-prone peptides modulate activity of bovine interferon gamma released from naturally occurring protein nanoparticles 

Carratalá, José Vicente; Cano‐Garrido, Olivia; Sánchez, Julieta; Membrado, Cristina; Pérez, Eudald; Conchillo‐Solé, Oscar; Daura, Xavier; Sánchez‐Chard, Alejandro; Villaverde, Antonio; Arís, Anna; Garcia‐Fruitós, Elena; Ferrer‐Miralles, Neus (New Biotechnology, 2020-02-03)
Efficient protocols for the production of recombinant proteins are indispensable for the development of the biopharmaceutical sector. Accumulation of recombinant proteins in naturally-occurring protein ...
 

Occurrence of selected viral and bacterial pathogens and microbiological quality of fresh and frozen strawberries sold in Spain 

Ortiz-Solà, J.; Viñas, I.; Colás-Medà, P.; Anguera, M.; Abadias, M. (International Journal of Food Microbiology, 2019-10-23)
Strawberry production and exports have been increasing in Spain in recent decades. However, little information is available about their microbiological quality. Due to the growing concern about the ...
 

Optimisation of the pH and boiling conditions needed to obtain improved foaming and emulsifying properties of chickpea aquafaba using a response surface methodology 

Lafarga, Tomás; Villaró, Silvia; Bobo, Gloria; Aguiló-Aguayo, Ingrid (International Journal of Gastronomy and Food Science, 2019-08-30)
Chickpea cooking water, also known as aquafaba, generated in our homes is generally discarded as waste. However, this valuable resource contains high quantities of proteins with excellent technofunctional ...
 

Linking stress coping styles with brain mRNA abundance of selected transcripts for Senegalese sole (Solea senegalensis) juveniles 

Fatsini, Elvira; Rey, Sonia; Ibarra-Zatarain, Zohar; Boltaña, Sebastián; Mackenzie, Simon; Duncan, Neil J. (Physiology & Behavior, 2019-11-01)
In fish, proactive and reactive individual stress copying styles (SCS) have been used to resolve variation in molecular expression data. Stress coping styles have been previously described in several ...
 

Contrasting outcomes of Vibrio harveyi pathogenicity in gilthead seabream, Sparus aurata and European seabass, Dicentrachus labrax 

Firmino, Joana; Furones, M. Dolores; Andree, Karl B.; Sarasquete, Carmen; Ortiz-Delgado, Juan B.; Asencio-Alcudia, Gloria; Gisbert, Enric (Aquaculture, 2019-06-11)
Vibrio harveyi has been reported as the dominant heterotrophic bacterial species in western Mediterranean coastal areas during warm seasons, and is recognized as an economically significant pathogen for ...
 

Effects of rearing density on growth, digestive conditions, welfare indicators and gut bacterial community of gilthead sea bream (Sparus aurata, L. 1758) fed different fishmeal and fish oil dietary levels 

Parma, Luca; Pelusio, Nicole Francesca; Gisbert, Enric; Esteban, Maria Angeles; D'Amico, Federica; Soverini, Matteo; Candela, Marco; Dondi, Francesco; Gatta, Pier Paolo; Bonaldo, Alessio (Aquaculture, 2019-12-13)
In Mediterranean aquaculture, significant advances have been made towards a reduction of marine-derived ingredients in aquafeed formulation, as well as in defining the effect on how environmental factors ...
  • 1
  • 2
  • 3
  • 4
  • . . .
  • 25


IRTA
 
Contact Us | Legal notice
With collaboration of
CSUC
 

 

Browse

All of repositoryCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CommunityBy Issue DateAuthorsTitlesSubjects

My Account

LoginRegister

Filter

AuthorGisbert, Enric (16)Andree, Karl B. (12)Giné-Bordonaba, Jordi (12)Diogène, Jorge (10)Prado, Patricia (10)Caiola, Nuno (9)Campàs, Mònica (9)Castañé, Cristina (7)Lordan, Jaume (7)O'Sullivan, Ciara K. (7)... Show moreSubject663/664 (42)574 (34)63 (29)633 (29)619 (28)639 (24)632 (23)636 (12)637 (11)631 (8)... Show moreAreaProducció Animal (88)Producció Vegetal (81)Agrosistemes i Medi Ambient (53)Indústries Alimentàries (29)Economia Agroalimentària (7)Altres Activitats (1)ProgramAigües Marines i Continentals (45)Aqüicultura (44)Protecció Vegetal Sostenible (24)Sanitat Animal (24)Postcollita (21)Tecnologia Alimentària (20)Fructicultura (19)Genètica i Millora Animal (9)Gestió Integral de Residus Orgànics (9)Cultius Extensius Sostenibles (7)... Show moreIssue Date2020 (122)2019 (102)2018 (21)Grant agreement numberEC/FP7/603121/EU/Exploring the biological and socio-economic potential of new-emerging candidate fish species for the expansion of the European aquaculture industry/DIVERSIFY (8)EC/H2020/665919/EU/Opening Sphere UAB-CEI to PostDoctoral Fellows/P-SPHERE (8)INIA/Programa Estatal de I+D+I orientada a los retos de la sociedad/RTI2018-095526-R-100/ES/Gestión integrada de plagas en el control biológico en grano almacenado/ (5)MINECO/Programa Estatal de promoción del talento y su empleabilidad en I+D+I/FJCI-2016-29541/ES/ / (5)EC/H2020/727315/EU/Mediterranean Aquaculture Integrated Development/MedAID (4)EFSA/ /GP-EFSA-AFSCO-2015-03/EU/Risk Characterization of Ciguatera Food Poisoning in Europe/EUROCIGUA (4)INIA/Programa Estatal de I+D+I orientada a los retos de la sociedad/RTA2014-00006-C02-01/ES/Plagas que afectan a la industria agroalimentaria: control biológico y detección de una especie invasiva/ (4)MINECO/ /SEV-2015-0533/ES/ / (4)EC/H2020/773400/EU/Nutritious, safe and sustainable seafood for consumers of tomorrow/SEAFOODTOMORROW (3)INIA-FEDER/Programa Estatal de promoción del talento y su empleabilidad en I+D+I/RTA2013-00004-C03-01/ES/Estrategias de control de enfermedades fúngicas aéreas y de raíz en frutales mediterráneos, basadas en criterios epidemiológicos y en la utilización de micorrizas arbusculares/ (3)... Show moreAvailabilityEmbargoed access (245)Document versionAccepted version (240)Published version (5)


IRTA
 
Contact Us | Legal notice
With collaboration of
CSUC