PUBLICACIONS CIENTÍFIQUES: Envíos recientes
Mostrando ítems 1181-1200 de 2694
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Bioactive extracts from persimmon waste: influence of extraction conditions and ripeness
(Food and Function, 2021-06-01)In this work, a bioactive persimmon extract was produced from discarded fruits. A central composite design was used to evaluate the effect of different extraction parameters and ripeness stages of ... -
Can a structured emulsion (fat in water-fibre system) substitute saturated fat in cookies without hampering their quality?
(International Journal of Food Science and Technology, 2021-08-18)Replacing fat and saturated fat in baked goods without affecting their quality characteristics is a challenging task. This study evaluated complete and partial substitution of saturated fats (butter and ... -
Revalorization of Cava Lees to Improve the Safety of Fermented Sausages
(Foods, 2021-08-18)The revalorization of food processing by-products not only reduces the environmental impact of their disposal, but also generates added economic value. Cava lees consist of inactive cells of Saccharomyces ... -
Extensive Mediterranean agroecosystems and their linked traditional breeds: Societal demand for the conservation of the Majorcan black pig
(Land Use Policy, 2021-11-05)Extensive outdoor low-intensity livestock farming systems are the principal form of management of high natural value farmland in Europe. Their marginalisation and poor recognition in policies and markets, ... -
Functional longevity in five rabbit lines founded on different criteria: Comparison at foundation and at fixed times after selection
(Journal of Animal Breeding and Genetics, 2021-03-08)The enhancement of rabbit female functional longevity, that is the ability to avoid voluntary culling, is a paramount aspect for the sustainability of meat rabbit production; this trait represents a ... -
Opportunities and limits of combining microbiome and genome data for complex trait prediction
(Genetics Selection Evolution, 2021-08-06)Background Analysis and prediction of complex traits using microbiome data combined with host genomic information is a topic of utmost interest. However, numerous questions remain to be answered: how ... -
Activation of regulated cell death in the lung of piglets infected with virulent PRRSV-1 Lena strain occurs earlier and mediated by cleaved Caspase-8
(Veterinary Research, 2021-01-22)PRRSV-1 virulent strains cause high fever, marked respiratory disease and severe lesions in lung and lymphoid organs. Regulated cell death (RCD), such as apoptosis, necroptosis and pyroptosis, is triggered ... -
Application of Quality by Design to the robust preparation of a liposomal GLA formulation by DELOS-susp method
(Journal of Supercritical Fluids, 2021-02-19)Fabry disease is a lysosomal storage disease arising from a deficiency of the enzyme α-galactosidase A (GLA). The enzyme deficiency results in an accumulation of glycolipids, which over time, leads to ... -
Effects of conditioning, source, and rest on indicators of stress in beef cattle transported by road
(PLoS ONE, 2021-01-12)Consumers are increasingly concerned about the welfare of farm animals, especially during transportation. The Canadian transport regulations state that weaned cattle require an 8 h rest after 36 h of ... -
Effects of different comercial coatings on postharvest citrus fruit quality for export
(Agrociencia Uruguay, 2021-02-10)Abstract The use of fruit coatings aims to avoid dehydration, minimize the occurrence of spots in the peel and weight loss as well as extend the postharvest life maintaining fruit appearance. The objective ... -
Natural enemies associated with Tuta absoluta and functional biodiversity in vegetable crops
(BioControl, 2021-06-18)Tuta absoluta Meyrick (Lepidoptera: Gelechiidae) is considered one of the main pests threatening tomato production worldwide. In the Mediterranean, the use of predatory mirids is widespread, and although ... -
Using flower strips to promote green lacewings to control cabbage insect pests
(Journal of Pest Science, 2021-08-23)Habitat management improves biological control by increasing the abundance and fitness of natural enemies through the provision of floral resources along field edges or between crops. Among the natural ... -
An innovative water-assisted UV-C disinfection system to improve the safety of strawberries frozen under cryogenic conditions
(Innovative Food Science and Emerging Technologies, 2021-08-12)Strawberries inoculated with Salmonella enterica, Listeria monocytogenes (108 CFU/mL, 50 μL) and murine norovirus (MNV-1; 106 TCID50/mL, 50 μL), were washed for 2 min in a water-assisted UV-C light tank ... -
Dual Host and Pathogen RNA-Seq Analysis Unravels Chicken Genes Potentially Involved in Resistance to Highly Pathogenic Avian Influenza Virus Infection
(Frontiers in Immunology, 2021-12-22)Highly pathogenic avian influenza viruses (HPAIVs) cause severe systemic disease and high mortality rates in chickens, leading to a huge economic impact in the poultry sector. However, some chickens are ... -
Aloe vera gel: An update on its use as a functional edible coating to preserve fruits and vegetables
(Progress in Organic Coatings, 2020-11-20)Aloe vera L. is a common succulent plant that has been used for centuries regarding their healing properties and health benefits. Nowadays, scientific investigations on its gel have gained more attention ... -
An association analysis between a polymorphism in the SEC24A gene and lipid traits recorded in Duroc pigs
(Italian Journal of Animal Science, 2021-10-05)By regulating the expression of low-density lipoprotein receptors (LDLR), the SEC24A protein modulates the clearance of plasma cholesterol in mice. The whole-genome sequencing of five Duroc boars that ... -
A Novel Real Time PCR Method for the Detection and Quantification of Didymella pinodella in Symptomatic and Asymptomatic Plant Hosts
(Journal of Fungi (JoF), 2021-12-31)Didymella pinodella is the major pathogen of the pea root rot complex in Europe. This wide host range pathogen often asymptomatically colonizes its hosts, making the control strategies challenging. We ... -
Scrutinising the relationship between major physiological and compositional changes during ‘Merrill O’Henry’ peach growth with brown rot susceptibility
(Food Science and Technology International, 2020-09-22)In the present work, the major physiological and compositional changes occurring during 'Merrill O'Henry' peach growth and its relationship with susceptibility to three strains of Monilinia spp. at 49, ... -
Integrated pest management of Tuta absoluta: practical implementations across different world regions
(Journal of Pest Science, 2021-10-31)The South American tomato pinworm, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae), has invaded most Afro-Eurasian countries, and is threatening worldwide tomato production. Various strategies have ... -
Laboratory evaluation of the effects of different concentrations of calcined kaolin applied on orange fruits on the behaviour of Ceratitis capitata
(Bulletin of Insectology, 2021-12)The Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera Tephritidae), is one of the most devastating agricultural pests worldwide. The kaolin particle film has been demonstrated to effectively ...