PUBLICACIONS CIENTÍFIQUES: Envíos recientes
Mostrando ítems 741-760 de 2694
-
Editorial: Rising stars in aquatic physiology: 2022
(Frontiers in Physiology, 2022-11-10)Promoting and visualizing cutting-edge research from young generations is the cornerstone of our academic environment. Under this scenario, this Research Topic aims gathering innovative research studies ... -
Biological N fixation but not mineral N fertilization enhances the accumulation of N in peanut soil in maize/peanut intercropping system
(Journal of Agriculture and Food Research, 2022-09-06)Legume/cereal intercropping has the potential to maximize the use of resources to raise yields due to enhanced nitrogen (N) fixation by legume root nodules, while high N fertilization may inhibit the ... -
Key Factors Determining the Behavior of Pathogens in Dry-Cured Ham after High Pressure Processing
(Applied Sciences, 2022-12-12)High pressure processing (HPP) inactivates pathogens and increases the safety of ready-to-eat meat products. The high-pressure lethality and the behavior of the surviving cells after HPP depends on ... -
Untangling the role of ethylene beyond fruit development and ripening: A physiological and molecular perspective focused on the Monilinia-peach interaction
(Scientia Horticulturae, 2022-04-14)It is already well known that ethylene plays a crucial role in peach fruit growth and ripening, by triggering an unset of biochemical and physiological changes that finally make the fruit attractive for ... -
Physiological Study of Ethephon‑ and ACC‑Induced Fruitlet and Leaf Abscission in Peach Trees Under Diferent Conditions of Temperature
(Journal of Plant Growth Regulation, 2022-12-16)The efect of temperature on the ability of 2-chloroethylphosphonic acid (ethephon, ETH) and the 1-aminocyclopropane carboxylic acid (ACC) to induce ethylene production in fruitlets and abscission of ... -
Emission of volatile organic compounds during nectarine-Monilinia laxa interaction and its relationship with fruit susceptibility to brown rot
(Postharvest Biology and Technology, 2022-06-27)Fruit volatile organic compounds (VOCs) can be emitted by stone fruit in response to biotic stress. One of the main fungal diseases of stone fruit is brown rot, caused by species of Monilinia spp. Hence, ... -
Brown rot on stone fruit: from epidemiology studies to the development of effective control strategies
(Scientia Horticulturae, 2022-04-23)In the last years, our research has focused on the study of brown rot on stone fruit caused by Monilinia spp. in the ‘Valle del Ebro’ (Spain). The epidemiology of this disease was thoroughly investigated ... -
Environmentally driven transcriptomic and metabolic changes leading to color differences in “Golden Reinders” apples
(Frontiers in Plant Science, 2022-08-01)Apple is characterized by its high adaptation to diverse growing environments. However, little is still known about how different environments can regulate at the metabolic or molecular level specific ... -
Defining key parameters and predictive markers of ‘Early Bigi’ cherry consumer satisfaction by means of differential storage scenarios
(Postharvest Biology and Technology, 2022-09-28)To induce differences in sensorial characteristics, ‘Early Bigi’ cherries were exposed to various storage scenarios, including modified atmosphere packaging, 1-methylcyclopropene and methyl jasmonate ... -
Evaluation of water-assisted UV-C light and its additive effect with peracetic acid for the inactivation of Listeria monocytogenes, Salmonella enterica and murine norovirus on whole and fresh-cut strawberries during shelf-life
(Journal of The Science of Food and Agriculture, 2022-04-04)BACKGROUND: The purpose of the present study was to examine the inactivation of Salmonella enterica (50 ∼L; 109 CFU g−1), Listeria monocytogenes (50 ∼L; 109 CFU g−1), and murine norovirus (MNV-1; 50 ... -
Yolk Absorption Rate and Mouth Development in Larvae of Dormitator latifrons (Perciformes: Eleotridae)
(Fishes, 2022-12-07)Fish larvae suffer high starvation mortality during the transition from yolk absorption to exogenous feeding, and the size of the developing buccal structures limits the food they can consume. Determining ... -
An LTR retrotransposon in the promoter of a PsMYB10.2 gene associated with the regulation of fruit f lesh color in Japanese plum
(Horticulture Research, 2022-09-13)Japanese plums exhibit wide diversity of fruit coloration. The red to black hues are caused by the accumulation of anthocyanins, while their absence results in yellow, orange or green fruits. In Prunus, ... -
Improvement of Alternaria Leaf Blotch and Fruit Spot of Apple Control through the Management of Primary Inoculum
(2022-12-30)Alternaria spp. is the causal agent of apple leaf blotch and fruit spot, diseases of recent appearance in Spain. The overwinter inoculum of Alternaria spp. is the source of primary infections in apple, ... -
Porcine reproductive and respiratory syndrome prevalence and processing fluids use for diagnosis in United States breeding herds
(Frontiers in Veterinary Science, 2022-11-24)Processing fluids have been recently adopted by the U.S. swine industry as a breeding herd PRRS monitoring tool due to their increased representativeness of animals within the herd. Here, we use the ... -
Cell immunolocalization of ciguatoxin-like compounds in the benthic dinoflagellate Gambierdiscus australes M. Chinain & M.A. Faust by confocal microscopy
(Harmful Algae, 2022-11-23)Dinoflagellates of the genera Gambierdiscus and Fukuyoa are able to produce potent neurotoxins like ciguatoxins (CTXs), which, after biooxidation in fish, are responsible for ciguatera intoxication. An ... -
P22 protein complex in the serodiagnosis of animal tuberculosis: Antigenic stability and cross-reactivity with Corynebacterium pseudotuberculosis infection
(Comparative Immunology, Microbiology and Infectious Diseases, 2022-10-07)The P22 ELISA was recently developed for the serodiagnosis of animal tuberculosis. Herein, the stability of the P22 antigen in different presentations and storage conditions, and the cross-reactivity ... -
Effects of nomadic grazing system and indoor concentrate feeding systems on performance, behavior, blood parameters, and meat quality of finishing lambs
(PLoS ONE, 2022-12-07)The objective of the study was to evaluate the effects of three production systems on growth performance, behavior, blood parameters, carcass characteristics, and meat quality. A total of 30 lambs (n = ... -
Fermented soybean meal can partially replace fishmeal and improve the intestinal condition of goldfish juveniles reared in a biofloc system
(Aquaculture Research, 2022-10-26)This study evaluated the effects of different dietary inclusion levels of fermented soybean meal (FSM) as replacement for fish meal and their effects on the productive performance and intestinal condition ... -
Fungal bioconversion of brewery by-products: assessment of fatty acids and sterols profiles
(Quality Assurance and Safety of Crops & Foods, 2022-11-11)Waste management of brewery by-products is economically and environmentally problematic. In the frame of bio-recycling, this study aims to investigate the bioconversion of brewery by-products by filamentous ... -
Clinical characteristics and management of neurocysticercosis patients: a retrospective assessment of case reports from Europe
(Journal of Travel Medicine, 2022-10-12)Objectives: Neurocysticercosis (NCC) is a parasitic disease caused by the larval stage of the tapeworm Taenia solium. NCC mainly occurs in Africa, Latin America and South-East Asia and can cause a ...