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dc.contributor.authorNinot, Antònia
dc.contributor.authorHermoso, Juan Francisco
dc.contributor.authorRomero, Agustí
dc.contributor.authorBatlle, Ignasi
dc.contributor.otherProducció Vegetalca
dc.date.accessioned2019-05-28T13:44:41Z
dc.date.available2019-05-28T13:44:41Z
dc.date.issued2018-01
dc.identifier.citationAntònia Ninot, Juan Francisco Hermoso, Agusti Romero and Ignasi Batlle 2018. 'Farga' Olive. J Am Pom Soc. (APS) 72:21-27ca
dc.identifier.issn1527-3741ca
dc.identifier.urihttp://hdl.handle.net/20.500.12327/402
dc.description.abstract‘Farga’ olive is an old and important cultivar grown in southeastern Spain for oil production (17,000 ha). Yet, scarce research has been conducted on its horticultural and oil characteristics. ‘Farga’ trees are vigorous and resilient, having an open growth habit and dense canopy. The cultivar shows late and alternate bearing. ‘Farga’ rooting by semi-hard wood cuttings is difficult. ‘Farga’ is hardy and tolerant to moderate winter frost and is sensitive to peacock spot and olive fly, and resistant to bacterial tuberculosis. Due to high fruit removal force the tree is unsuited to harvest by shaking. ‘Farga’ identification using 9 microsatellites gave a unique allelic DNA profile. ‘Farga’ oil composition regarding fatty acid is highly monounsaturated (78% oleic acid) with low polyunsaturated content (7.5% linoleic acid). ‘Farga’ olive oil is highly stable and shows medium to high polyphenol content, rich in apigenin. Total sterols is medium-low, being β-sitosterol the most abundant. The EVOO profile of ‘Farga’ is mid to high fruited with green notes, with a tendency to produce oils with a large equilibrium. It is an EVOO highly interesting as a varietal or to produce blended oils.ca
dc.format.extent8ca
dc.language.isoengca
dc.publisherAmerican Pomological Societyca
dc.relation.ispartofJournal of the American Pomological Societyca
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.titleʻFargaʼ Oliveca
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.subject.udc633ca
dc.contributor.groupFructiculturaca


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Attribution-NonCommercial-NoDerivatives 4.0 International
Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by-nc-nd/4.0/