Preparatory work to support the re-evaluation of technological feed additives
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Publication date
2016-02-26ISSN
2397-8325
Abstract
Technological feed additives are intended to improve or favourably affect the characteristics of feed
but have generally no direct biological effect on animal production. The authorisation procedure for
feed additives including technological additives is established by Regulation (EC) No 1831/2003.
Article 10 of the Regulation sets the principles of the re-evaluation of feed additives which are already
on the market in the EU and/or which were authorised under the previous regulatory framework. The
aim of the re-evaluation is to ensure that all feed additives in the EU market are evaluated under the
same safety standards taking into consideration the most recent data. The scientific evaluation is
carried out by the Scientific Panel on Additives and Products or Substances used in Animal Feed of the
European Food Safety Authority with the support of the FEED Unit. The evaluation is based on the
data contained in the dossiers submitted for the re-evaluation. In 2013 EFSA launched a procurement
call for the provision of summary data sheets as part of the preparatory work with regard to the reevaluation of technological feed additives. The analysis of the data contained in the dossiers focused
on the identification of gaps between the available information and the data requirements set in the
applicable legislation and guidance documents. During the second year of the framework contract, 14
dossiers were analysed with respect to the requirements for technological additives. Fourteen
summary data sheets and 8 lists of missing information were elaborated in line with EFSA’s
requirements. With regard to the completeness of the information, gaps have been identified in all
three main sections (identity, safety and efficacy) in all of the dossiers reviewed. Such gaps might
delay the evaluation process preventing risk assessors to conclude on all aspects of the safety and
efficacy of the additives.
Document Type
Article
Document version
Published version
Language
English
Subject (CDU)
636 - Animal husbandry and breeding in general. Livestock rearing. Breeding of domestic animals
639 - Hunting. Fishing. Fish breeding
663/664 - Food and nutrition. Enology. Oils. Fat
Pages
10
Publisher
Wiley
Is part of
EFSA Supporting Publications
Recommended citation
Tous, N., J. Brufau, A. Pérez‐Vendrell, B. Vilà, M. Francesch, D. Torrallardona, M. Castellari, et al. 2016. “Preparatory Work to Support the Re‐evaluation of Technological Feed Additives (OC/EFSA/FEED/2013/01).” EFSA Supporting Publications 13 (2): 1001E. doi: 10.2903/sp.efsa.2016.en-1001
Program
Aigües Marines i Continentals
Sostenibilitat en Biosistemes
Nutrició Animal
Sanitat Animal
Funcionalitat i Seguretat Alimentària
This item appears in the following Collection(s)
- ARTICLES CIENTÍFICS [3467]
Rights
Copyrigth © European Food Safety Authority, 2016
Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by/4.0/


