Browsing ARTICLES CIENTÍFICS by Author "Barbon Junior, Sylvio"
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Meta-recommendation of pork technological quality standards
Peres, Louise Manha; Barbon Junior, Sylvio; Lopes, Jessica Fernandes; Fuzyi, Estefânia Mayumi; Barbon, Ana Paula A. C.; Armangue, Joel Gonzalez; Bridi, Ana Maria (Biosystems Engineering, 2021-08-05) Qualitat i Tecnologia AlimentàriaPork quality classification is supported by different reference standards that are widely reported in the literature. However, selecting the most suitable standard for each type of meat samples remains ...