Browsing ARTICLES CIENTÍFICS by Author "Bar, Einat"
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Genetic dissection of aroma biosynthesis in melon and its relationship with climacteric ripening
Mayobre, Carlos; Pereira, Lara; Eltahiri, Abdelali; Bar, Einat; Lewinsohn, Efraim; Garcia-Mas, Jordi; Pujol, Marta (Food Chemistry, 2021-03-05) Genòmica i BiotecnologiaAroma is an essential trait in melon fruit quality, but its complexity and genetic basis are still poorly understood. The aim of this study was the identification of quantitative trait loci (QTLs) ...