Visualitzant ARTICLES CIENTÍFICS per títol
Ara mostrant els elements 1738-1757 de 1811
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Using genome wide association studies to identify common QTL regions in three different genetic backgrounds based on Iberian pig breed
(Public Library of Science, 2018-03-09)One of the major limitation for the application of QTL results in pig breeding and QTN identification has been the limited number of QTL effects validated in different animal material. The aim of the ... -
Using plant growth‑promoting microorganisms (PGPMs) to improve plant development under in vitro culture conditions
(Planta, 2022-05-05)Plant in vitro culture techniques are highly useful to obtain signifcant amounts of true-to-type and disease-free plant materials. One of these techniques is clonal micropropagation which consists on ... -
Using plant, microbe, and soil fauna traits to improve the predictive power of biogeochemical models
(Methods in Ecology and Evolution, 2018-09-11)Process‐based models describing biogeochemical cycling are crucial tools to understanding long‐term nutrient dynamics, especially in the context of perturbations, such as climate and land‐use change. ... -
Utilisation of the marine microalgae Nannochloropsis sp. and Tetraselmis sp. as innovative ingredients in the formulation of wheat tortillas
(Algal Research, 2021-06-04)Powdered biomass of Nannochloropsis sp. and Tetraselmis sp. were used as innovative ingredients in wheat tortillas at flour substitution levels of 0.5–3.0%. Incorporation of microalgae into the tortilla ... -
Utility of the two-source energy balance (TSEB) model in vine and interrow flux partitioning over the growing season
(Irrigation Science, 2018-09-14)For monitoring water use in vineyards, it becomes important to evaluate the evapotranspiration (ET) contributions from the two distinct management zones: the vines and the interrow. Often the interrow ... -
Utilization of grape seed oil as a dietary lipid source in rainbow trout (Oncorhynchus mykiss) diets
(Journal of Applied Aquaculture, 2020-02-05)A 60-day feeding trial was conducted to determine the effects of different levels of grape seed oil (GO) on growth performance, digestive enzyme activity, fillet proximate and fatty acid composition of ... -
Utilization of Porcine Livers through the Formation of Zn-Protoporphyrin Pigment Optimized by a Response Surface Methodology
(Foods, 2023-05-06)There is a growing demand for clean-label products. This study aimed to obtain a food-grade coloring ingredient for meat products based on the formation of Zn-protoporphyrin from porcine livers, thus ... -
UV-C irradiation is able to inactivate pathogens found in commercially collected porcine plasma as demonstrated by swine bioassay
(Veterinary Microbiology, 2019-10-12)Liquid porcine plasma is an animal origin raw material for the manufacturing process of spray-dried porcine plasma that is used in pig nutrition worldwide. In previous studies we found that the application ... -
Vaccination against swine influenza in pigs causes different drift evolutionary patterns upon swine influenza virus experimental infection and reduces the likelihood of genomic reassortments
(Frontiers in Cellular and Infection Microbiology, 2023-03-13)Influenza A viruses (IAVs) can infect a wide variety of bird and mammal species. Their genome is characterized by 8 RNA single stranded segments. The low proofreading activity of their polymerases and ... -
Vaccination of Calves with the Mycobacterium bovis BCG Strain Induces Protection against Bovine Tuberculosis in Dairy Herds under a Natural Transmission Setting
(Animals, 2022-04-22)Bovine tuberculosis (bTB) is a zoonotic disease caused mainly by Mycobacterium bovis, which is associated with major economic losses for milk and meat producers. The objective of this trial was to assess ... -
Vaccination of poultry against highly pathogenic avian influenza – part 1. Available vaccines and vaccination strategies
(EFSA Journal, 2023-10-10)Several vaccines have been developed against highly pathogenic avian influenza (HPAI), mostly inactivated whole-virus vaccines for chickens. In the EU, one vaccine is authorised in chickens but is not ... -
Validation of a Warning System to Control Brown Rot in Peach and Nectarine
(Agronomy, 2023-01-14)Monilinia spp. is the main pathogen that affects stone fruit, causing significant production losses, especially in seasons with favorable climatic conditions for disease development. Currently, the ... -
Validation of Pasteurisation Temperatures for a Tomato–Oil Homogenate (salmorejo) Processed by Radiofrequency or Conventional Continuous Heating
(Foods, 2023-07-26)Salmorejo is a viscous homogenate based on tomato, olive oil and breadcrumbs commercialised as a “fresh-like” pasteurised–chilled purée. Due to its penetration, dielectric heating by radiofrequency (RF) ... -
Valorisation of pork by-products to obtain antioxidant and antihypertensive peptides
(Food Chemistry, 2023-05-12)The porcine liver could be used for the extraction of zinc-protoporphyrin (ZnPP) as a natural red meat pigment. During the autolysis process, porcine liver homogenates was incubated at pH 4.8 and 45 °C ... -
Valorization of Local Legumes and Nuts as Key Components of the Mediterranean Diet
(Foods, 2022-11-29)Legumes and nuts are components of high importance in the diet of many countries, mainly those in the Mediterranean region. They are also very versatile and culturally diverse foods found all over the ... -
Variability-specific differential gene expression across reproductive stages in sows
(Animal, 2013-10-11)Differential gene expression analyses typically focus on departures across mathematical expectations (i.e. mean) from two or more groups of microarrays, without considering alternative patterns of ... -
Variation in Susceptibility to Downy Mildew Infection in Spanish Minority Vine Varieties
(Plants, 2023-07-13)Downy mildew is one of the most destructive diseases affecting grapevines (Vitis vinifera L.). Caused by the oomycete Plasmopara viticola (Berk. and Curt.) Berl. and de Toni, it can appear anywhere ... -
Variations in association of nasal microbiota with virulent and non-virulent strains of Glaesserella (Haemophilus) parasuis in weaning piglets
(Veterinary Research, 2020-02-03)Glaesserella (formerly Haemophilus) parasuis causes Glässer's disease, which results in high economic loss in the swine industry. To understand the polymicrobial interactions of G. parasuis and the nasal ... -
Variations of the intestinal gut microbiota of farmed rainbow trout, Oncorhynchus mykiss (Walbaum), depending on the infection status of the fish
(Journal of Applied Microbiology, 2019-05-07)Aims The aim of the present study was to investigate the composition of the intestinal microbiota during the acute stage of a bacterial infection to understand how dysbiosis of the gut may influence ... -
Vegan Alternatives to Processed Cheese and Yogurt Launched in the European Market during 2020: A Nutritional Challenge?
(Foods, 2021-11-12)Vegan alternatives to cheese (VAC) and yogurt (VAY) are fast-growing markets in Europe due to the increasing interest in plant-based alternatives to dairy products. This study aimed to take a closer ...