Now showing items 1-2 of 2

    • Brewery by-products (yeast and spent grain) as protein sources in rainbow trout (Oncorhynchus mykiss) feeds 

      Estévez, Alicia; Padrell, Lluis; Iñarra, Bruno; Orive, Mikel; San Martin, David (Frontiers in Marine Science, 2022-09-05) Aqüicultura; Nutrició Animal
      A trial was conducted to analyze the effect of the inclusion of yeast and spent grain obtained from breweries in feeds for rainbow trout (Oncorhynchus mykiss), taking into account the availability of ...
    • Brewer’s Spent Dry Yeast Modulates Immunity in Gilthead Sea Bream (Sparus aurata) 

      Konstantinidis, Ioannis; Firmino, Joana P.; Ruiz, Alberto; Iñarra, Bruno; San Martin, David; Estévez, Alicia; Fernandes, Jorge M.O.; Gisbert, Enric (Frontiers in Marine Science, 2022-04-07) Aqüicultura
      In this study, we evaluated the replacement of dietary protein sources like fishmeal (FM) and plant proteins (PP) by Brewer’s spent dry yeast (SDY) on the transcriptomic response (RNA-seq, NextSeq500 ...