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Evaluation of postharvest calcium treatment and biopreservation with Lactobacillus rhamnosus GG on the quality of fresh-cut ‘Conference’ pears
(Wiley, 2018-03-25)
BACKGROUND
Biological preservation with probiotic bacteria has arisen as an alternative to control the growth of foodborne pathogens on food. The objective of this work was to evaluate the effect of ...
Assessment of different methods for shadow detection in high-resolution optical imagery and evaluation of shadow impact on calculation of NDVI, and evapotranspiration
(Springer Verlag, 2018-12-03)
Significant efforts have been made recently in the application of high-resolution remote sensing imagery (i.e., sub-meter) captured by unmanned aerial vehicles (UAVs) for precision agricultural applications ...
The impact of irrigation on the quality of drainage water in a new irrigation district
(Universidad Politécnica de Valencia, 2015-10-28)
La calidad del agua de dos sistemas de drenaje agrícola fue monitorizado en dos temporadas de riego para determinar la sostenibilidad de una zona recientemente transformada de secano a regadío y gestionada ...
Labeling of Monilinia fructicola with GFP and Its Validation for Studies on Host-Pathogen Interactions in Stone and Pome Fruit
(MDPI, 2019-12-11)
To compare in vivo the infection process of Monilinia fructicola on nectarines and apples
using confocal microscopy it is necessary to transform a pathogenic strain with a construct expressing
a ...
Interplay between hormones and assimilates during pear development and ripening and its relationship with the fruit postharvest behaviour
(Elsevier, 2019-11-21)
The ability of European pears (Pyrus communis L.) to ripen immediately after harvest is cultivar-dependent and relies on a range of physiological and biochemical events occurring during fruit growth and ...
Effect of thermosonication on the bioaccessibility of antioxidant compounds and the microbiological, physicochemical, and nutritional quality of an anthocyanin-enriched tomato juice
(Springer, 2018-10-24)
The aim of this study was to assess the potential of thermosonication as a strategy to obtain safe and high-quality tomato juice
enriched in anthocyanins, formulated using strawberry processing ...
Effect of different application rates of metamitron as fruitlet chemical thinner on thinning efficacy and fluorescence inhibition in Gala and Fuji apple
(Springer Verlag, 2019-08-30)
Crop thinning is an important and difficult agricultural practice. Knowing the effect of the application dose of a product is a crucial element of any thinning program. The aims of this study were to ...
Sorption of carbon dioxide by chickpeas packaged in modified atmospheres
(Elsevier, 2019-06-06)
Modified atmospheres (MAs) with high CO2 concentrations are used for packaging several commodities with different purposes, including as an alternative method for pest control. When used in gas-tight ...
Prunus genetics and applications after de novo genome sequencing: achievements and prospects
(Springer Nature, 2019-04-05)
Prior to the availability of whole-genome sequences, our understanding of the structural and functional aspects of Prunus tree genomes was limited mostly to molecular genetic mapping of important traits ...
Direct and reverse pollen-mediated gene flow between GM rice and red rice weed
(Oxford University Press, 2013-11-07)
Potential risks of genetically modified (GM) crops must be identified before their commercialization, as
happens with all new technologies. One of the major concerns is the proper risk assessment of ...