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Welfare of cattle at slaughter
(Wiley, 2020-11-03)
The killing of cattle for human consumption (slaughtering) can take place in a slaughterhouse or on farm. The processes of slaughtering that were assessed for welfare, from the arrival of cattle until ...
Welfare of cattle during killing for purposes other than slaughter
(Wiley, 2020-11-28)
Cattle of different ages may have to be killed on farm for purposes other than slaughter (the latter being defined as killing for human consumption) either individually or on a large scale, e.g. for ...
Stunning methods and slaughter of rabbits for human consumption
(Wiley, 2020-01-09)
This opinion on the killing of rabbits for human consumption (‘slaughtering’) responds to two mandates: one from the European Parliament (EP) and the other from the European Commission. The opinion ...
Welfare of pigs during killing for purposes other than slaughter
(Wiley, 2020-07-20)
Pigs at different stages of the production cycle may have to be killed on-farm for purposes other thanslaughter (where slaughter is dened as killing for human consumption) either individually (e.g.severely ...
Mapping the knowledge of the main diseases affecting sea bass and sea bream in Mediterranean
(Wiley, 2020-01-21)
Good knowledge on the disease situation and its impact on production is a base mechanism for designing health surveillance, risk analysis and biosecurity systems. Mediterranean marine fish farming, as ...
Rift Valley Fever – epidemiological update and risk of introduction into Europe
(Wiley, 2020-03-06)
Rift Valley fever (RVF) is a vector-borne disease transmitted by a broad spectrum of mosquito species, especially Aedes and Culex genus, to animals (domestic and wild ruminants and camels) and humans. ...
Scientific opinion concerning the killing of rabbits for purposes other than slaughter
(Wiley, 2020-01-10)
Rabbits of different ages may have to be killed on-farm for purposes other than slaughter (where
slaughter is defined as killing for human consumption) either individually or on a large scale (e.g. ...
Quantifying the bioprotective effect of Lactobacillus sakei CTC494 against Listeria monocytogenes on vacuum packaged hot-smoked sea bream
(Elsevier, 2020-09-30)
In this study, the bioprotective potential of Lactobacillus sakei CTC494 against Listeria monocytogenes CTC1034 was evaluated on vacuum packaged hot-smoked sea bream at 5 °C and dynamic temperatures ...
Understanding How Microorganisms Respond to Acid pH Is Central to Their Control and Successful Exploitation
(Frontiers Media, 2020-09-24)
Microbes from the three domains of life, Bacteria, Archaea, and Eukarya, share the need to sense and respond to changes in the external and internal concentrations of protons. When the proton concentration ...
mcr-Colistin resistance genes mobilized by IncX4, IncHI2, and IncI2 plasmids in Escherichia coli of pigs and white stork in Spain
(Frontiers Media, 2020-01-17)
Colistin has become the last-line antimicrobial for the treatment of multidrug resistant (MDR) Enterobacterales in human medicine. To date, several colistin resistance genes have been described. Of them ...